Mozzarella Maxi

Packaged product Dairy and Eggs JUMBO

Mozzarella Maxi contains 216 kcal per 100 g. A serving, 20 g (20 g) provides about 43 kcal.

Roughly 67% of its calories come from fat, with 31% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 244 kcal per 100 g across 1.811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella Maxi by JUMBO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
17 gprotein
1 gcarbohydrates
16 gfat
43kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 16 g 21%
Saturated fat L 11 g 55%
Sodium L 280 mg 12%
Total carbohydrates L 1 g 0,4%
Dietary fiber L 0 g 0%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 2%Fat: 67%216kcal / 100 g
  • Protein 31%
  • Carbohydrates 2%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the lowest quarter of dairy and eggs (median 18 g)
  • Sugars1 gin the top quarter of dairy and eggs (median 0,8 g)
  • Fat16 gin the lowest quarter of dairy and eggs (median 18,5 g)
  • Saturated fat11 gin the lowest quarter of dairy and eggs (median 12,1 g)
  • Sodium280 mgabove the median for dairy and eggs (median 240 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452637485
Quantity
250g
Label serving
20 g
Category
Mozzarella
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gepasteuriseerde MELK, zout, vegetarisch stremse zuurteregelaar: citroenzuur.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Mozzarella Granarolo 216 17 g 1 g 16 g
Mozzarella maxi 250g Granarolo 216 17 g 1 g 16 g
Mozzarella fresca Vallelata 216 17 g 1 g 16 g
Mozzarella fresca Vallelata 216 17 g 1 g 16 g
Fior di latte Vallelata 216 17 g 1 g 16 g
Mozzarella 4x125g Casa Azzurra 216 17 g 1 g 16 g
Mozzarella Galbani 216 17 g 1 g 16 g
Mozzarella Granarolo 216 17 g 1 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella Maxi?

100 g of Mozzarella Maxi has 216 kcal. Serving, 20 g (20 g): about 43 kcal.

Is Mozzarella Maxi high in protein?

Mozzarella Maxi contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 3,4 g in serving, 20 g (20 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 18 g).

How many carbs are in Mozzarella Maxi?

Mozzarella Maxi has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella Maxi?

Mozzarella Maxi contains 16 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Mozzarella Maxi?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452637485. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.