Milk

Packaged product Dairy and Eggs vindija

Milk contains 56 kcal per 100 g. A serving, 100 g (100 g) provides about 56 kcal.

Roughly 45% of its calories come from fat, with 33% from carbohydrates and 23% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 49 kcal per 100 g across 815 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk by vindija, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
3,2 gprotein
4,6 gcarbohydrates
2,8 gfat
56kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 2,8 g 4%
Saturated fat L 1,9 g 10%
Sodium L 40 mg 2%
Total carbohydrates L 4,6 g 2%
Dietary fiber not reported
Total sugars L 4,6 g
Protein L 3,2 g 6%
Calcio L 120 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 33%Fat: 45%56kcal / 100 g
  • Protein 23%
  • Carbohydrates 33%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio9%

Nutritional insights

  • Sugars4,6 gin the lowest quarter of dairy and eggs (median 4,8 g)
  • Fat2,8 gabove the median for dairy and eggs (median 1,6 g)
  • Saturated fat1,9 gabove the median for dairy and eggs (median 1,1 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 48 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
vindija
Barcode
3850108020557
Quantity
0,5L
Label serving
100 g
Category
Leche de vaca
Packaging
Tetra Pak,hr:tetra-brik-aseptic
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sterilizirano, homogenizirano mlijeko s 2,8 % mliječne masti

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Cocoa Milk Dost 56 2,8 g 8 g 1,5 g
TEJ UHT Milsani 56 3 g 4,6 g 2,8 g
Tej 2.8% Cirmi 56 3 g 4,6 g 2,8 g
Superbrands Superbrands 56 3 g 4,6 g 2,8 g
magyar tej 2,8% Superbrands 56 3 g 4,6 g 2,8 g
Mlijeko vindija 56 3,2 g 4,6 g 2,8 g
Прясно краве мляко 3% Здравец 56 3 g 4,2 g 3 g
Lapte de consum Pilos 56 3 g 4,7 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk?

100 g of Milk has 56 kcal. Serving, 100 g (100 g): about 56 kcal.

How much protein is in Milk?

Milk contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 3,2 g in serving, 100 g (100 g). About 23% of its calories come from protein.

How many carbs are in Milk?

Milk has 4,6 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk?

Milk contains 2,8 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).

How much sodium is in Milk?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3850108020557. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.