Mild Roasted Spread

Packaged product Dulces y postres DIEM-GP

Mild Roasted Spread contains 145 kcal per 100 g. A serving, 30 g (30 g) provides about 44 kcal.

Roughly 58% of its calories come from fat, with 30% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mild Roasted Spread by DIEM-GP, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
4,4 gprotein
10,4 gcarbohydrates
9,1 gfat
44kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 9,1 g 12%
Saturated fat L 1,6 g 8%
Sodium L 40 mg 2%
Total carbohydrates L 10,4 g 4%
Dietary fiber L 2,5 g 9%
Total sugars L 8,3 g
Added sugars L 0 g 0%
Protein L 4,4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 30%Fat: 58%145kcal / 100 g
  • Protein 12%
  • Carbohydrates 30%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber2,5 gabove the median for dulces y postres (median 2 g)
  • Sugars8,3 gbelow the median for dulces y postres (median 21,6 g)
  • Fat9,1 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat1,6 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium40 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DIEM-GP
Barcode
5319990172228
Quantity
660g
Label serving
30 g
Category
Dulces y postres

Ingredients

Červená pečená paprika - kapie loupaná (75.5%), lilek pečený loupaný (13%), rostlinný olej (10%), jedlá sůl (1.5%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Postres, flan, caramelo custard, preparado-de-receta 145 4,5 g 22,8 g 4 g
Charlotte chocolate collection Tesco polska 145 0,9 g 20 g 6,6 g
Super Greens Mix Sweet Lemon Clean Simple Eats 145 0 g 36,4 g 0 g
Tuna & Sweetcorn Pasta Tesco 145 7,2 g 17 g 5 g
Les desserts Blancs en Neige Metro Chef 145 9,1 g 26,6 g 0 g
Mini Pudding Glico 145 2,5 g 22 g 5,5 g
Mango & Cream Ice Cream Farmfoods Signature 145 2 g 20,8 g 5,8 g
Sahne pudding Grandiso 145 3 g 14 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mild Roasted Spread?

100 g of Mild Roasted Spread has 145 kcal. Serving, 30 g (30 g): about 44 kcal.

How much protein is in Mild Roasted Spread?

Mild Roasted Spread contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 1,3 g in serving, 30 g (30 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Mild Roasted Spread?

Mild Roasted Spread has 10,4 g of total carbohydrates per 100 g, including 2,5 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mild Roasted Spread?

Mild Roasted Spread contains 9,1 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Mild Roasted Spread?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de agosto de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5319990172228. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de agosto de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.