Mexican Chilli Bohnen
Packaged product Frijoles y legumbres real
Mexican Chilli Bohnen contains 96 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 24% from protein and 9% from fat (estimated with general energy factors).
That is close to the median for frijoles y legumbres on FoodFactly (104 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 0,9 g | 1% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 67%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gin the lowest quarter of frijoles y legumbres (median 7,4 g)
- Sugars1,2 gabove the median for frijoles y legumbres (median 1 g)
- Fat0,9 gin the top quarter of frijoles y legumbres (median 0,5 g)
- Saturated fat0,2 gin the top quarter of frijoles y legumbres (median 0,1 g)
- Sodium360 mgin the top quarter of frijoles y legumbres (median 108 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- real
- Barcode
- 4334011121550
- Quantity
- 400 g
- Category
- Frijoles rojos
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60% Kidneybohnen, Wasser, 7% Paprika, Zwiebeln, Tomatenmark, Olivenöl, Meersalz, 0,34% Chilis, Oregano, Säureregulator: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CebollaTomatoAceite de olivaSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| haricots rouges cuits Franprix | 96 | 7,2 g | 12 g | 0,7 g |
| Haricots rouge Monoprix | 96 | 7,2 g | 12 g | 0,7 g |
| Red kidney beans Morrisons | 96 | 6,9 g | 15,7 g | 0,6 g |
| Haricots rouge Notre jardin | 96 | 7,2 g | 12 g | 0,7 g |
| Bohnen-Kidney Bohnen Bio Natura | 96 | 8 g | 10 g | 0,5 g |
| rote Kidney Bohnen - mild im Geschmack K Classic | 96 | 8 g | 10 g | 0,5 g |
| Dark Red Kidney Beans Winco Foods | 96 | 5,6 g | 17,6 g | 0 g |
| Dark Red Kidney Beans Haggen | 96 | 5,6 g | 17,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mexican Chilli Bohnen?
100 g of Mexican Chilli Bohnen has 96 kcal.
How much protein is in Mexican Chilli Bohnen?
Mexican Chilli Bohnen contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 7,4 g).
How many carbs are in Mexican Chilli Bohnen?
Mexican Chilli Bohnen has 15 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mexican Chilli Bohnen?
Mexican Chilli Bohnen contains 0,9 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Mexican Chilli Bohnen?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4334011121550. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.