Merguez

Packaged product Carne Intermarché

Merguez contains 243 kcal per 100 g.

Roughly 71% of its calories come from fat, with 25% from protein and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 280 kcal per 100 g across 179 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Merguez by Intermarché, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
15 gprotein
2,2 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 19 g 24%
Saturated fat L 9,2 g 46%
Sodium L 760 mg 33%
Total carbohydrates L 2,2 g 0,8%
Dietary fiber not reported
Total sugars L 1,6 g
Added sugars L 0 g 0%
Protein L 15 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 4%Fat: 71%243kcal / 100 g
  • Protein 25%
  • Carbohydrates 4%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for carne (median 14 g)
  • Sugars1,6 gin the top quarter of carne (median 1,1 g)
  • Fat19 gin the lowest quarter of carne (median 24 g)
  • Saturated fat9,2 gbelow the median for carne (median 10 g)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Intermarché
Barcode
3250391878178
Category
merguez
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

viande de boeuf (origine franc,e) 77 %(Origine UE ou hors UE) 4%, gras de boeuf et d'agneau sel:dextrose de maïs épices et poudre de betterave rouge, arômes et extrait dtéptoe E262 sirop de qlucose de blé, atioxydants E301-E300 El 20, boyau (collagène bovin eau, cellulose) VALEURS MOYENNES 100,) (

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Merguez veritables x6, la barquette de Jean Rozé 243 15 g 2,2 g 19 g
Merguez Saviel France 243 15 g 2,2 g 19 g
Plateau panaché Les Brasérades 242 12 g 1,2 g 21 g
6 merguez porc et boeuf Oberti 246 15 g 1,1 g 20,4 g
Merguez pur porc x 4 Cochonnailles du Haut-Bois 246 15 g 2 g 20 g
Merguez Zentz 240 15 g 2,2 g 19 g
6 Merguez LS 320G André Loussouarn 247 14,4 g 2 g 20,1 g
Merguez André Loussouarn 247 14,4 g 2 g 20,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Merguez?

100 g of Merguez has 243 kcal.

Is Merguez high in protein?

Merguez contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other carne, that is above the median (median 14 g).

How many carbs are in Merguez?

Merguez has 2,2 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Merguez?

Merguez contains 19 g of fat per 100 g, of which 9,2 g is saturated (46% of the Daily Value).

How much sodium is in Merguez?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250391878178. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.