Marrons Entiers

Packaged product Nueces y semillas Aldi

Marrons Entiers contains 153 kcal per 100 g. A serving, 140 g (140 g) provides about 214 kcal.

Roughly 86% of its calories come from carbohydrates, with 8% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 174 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marrons Entiers by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
153kcal per 100 g
2,7 gprotein
31 gcarbohydrates
1 gfat
214kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 1 g 1%
Saturated fat L 0,1 g 0,5%
Sodium L 60 mg 3%
Total carbohydrates L 31 g 11%
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 2,4 g 5%
Protein L 2,7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 86%Fat: 6%153kcal / 100 g
  • Protein 8%
  • Carbohydrates 86%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the lowest quarter of nueces y semillas (median 2,8 g)
  • Sugars4,8 gin the lowest quarter of nueces y semillas (median 8 g)
  • Fat1 gin the lowest quarter of nueces y semillas (median 1,5 g)
  • Saturated fat0,1 gin the lowest quarter of nueces y semillas (median 0,25 g)
  • Sodium60 mgin the top quarter of nueces y semillas (median 3,3 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
26043944
Quantity
560 g
Label serving
140 g
Category
Castañas envejecidas
Packaging
Metal,canned
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Marrons, eau, sucre, sel, épaississants : gomme xanthane, gomme guar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Châtaigne au naturel GAERC Marron Chataîgne 159 2,8 g 33,2 g 1,5 g
Marrons entiers pelés Thiriet 147 2,9 g 25 g 1,9 g
châtaignes pelées au feu Monoprix Gourmet 160 2,8 g 31 g 1,5 g
Marrons Cuits Roger Descours 165 2,6 g 35,6 g 1,3 g
chataignes entieres bio Franprix 168 2,6 g 33 g 1,7 g
Châtaignes entières cuites Auchan 169 2,8 g 35 g 1 g
Castañas cocidas y peladas IMPORTACO CASA PONS S.A.U. 169 3,9 g 31 g 1,6 g
Marrons entiers pelés au feu Bio Village 172 2,7 g 34 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marrons Entiers?

100 g of Marrons Entiers has 153 kcal. Serving, 140 g (140 g): about 214 kcal.

How much protein is in Marrons Entiers?

Marrons Entiers contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 3,8 g in serving, 140 g (140 g). About 8% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 2,8 g).

How many carbs are in Marrons Entiers?

Marrons Entiers has 31 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marrons Entiers?

Marrons Entiers contains 1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Marrons Entiers?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26043944. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.