Maple Roasted Vegetables

Packaged product Verduras WAITROSE

Maple Roasted Vegetables contains 112 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 112 kcal.

Roughly 57% of its calories come from carbohydrates, with 37% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Roasted Vegetables by WAITROSE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
112kcal per 100 g
1,8 gprotein
17,2 gcarbohydrates
4,9 gfat
112kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 112 kcal
Total fat L 4,9 g 6%
Saturated fat L 1,7 g 9%
Sodium L 161 mg 7%
Total carbohydrates L 17,2 g 6%
Dietary fiber L 4,1 g 15%
Total sugars L 9,7 g
Protein L 1,8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 57%Fat: 37%112kcal / 100 g
  • Protein 6%
  • Carbohydrates 57%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gbelow the median for verduras (median 2,5 g)
  • Fiber4,1 gin the top quarter of verduras (median 2 g)
  • Sugars9,7 gin the top quarter of verduras (median 2,1 g)
  • Fat4,9 gbelow the median for verduras (median 5,2 g)
  • Saturated fat1,7 gabove the median for verduras (median 1,1 g)
  • Sodium161 mgbelow the median for verduras (median 333 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
WAITROSE
Barcode
5000169569542
Label serving
1 serving (100 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Roasted Vegetables?

100 g of Maple Roasted Vegetables has 112 kcal. Serving, 1 serving, 100 g (100 g): about 112 kcal.

How much protein is in Maple Roasted Vegetables?

Maple Roasted Vegetables contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 1,8 g in serving, 1 serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Maple Roasted Vegetables?

Maple Roasted Vegetables has 17,2 g of total carbohydrates per 100 g, including 4,1 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Roasted Vegetables?

Maple Roasted Vegetables contains 4,9 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

How much sodium is in Maple Roasted Vegetables?

100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169569542. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "MAPLE ROASTED VEGETABLES". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.