Maple Pecan Cashew

Packaged product Nueces y semillas Bounce

Maple Pecan Cashew contains 448 kcal per 100 g. A serving, 1 ball, 35 g (35 g) provides about 157 kcal.

Roughly 50% of its calories come from fat, with 28% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (422 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Pecan Cashew by Bounce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
23,1 gprotein
31 gcarbohydrates
24,4 gfat
157kcal in serving, 1 ball, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 24,4 g 31%
Saturated fat L 4 g 20%
Sodium L 284 mg 12%
Total carbohydrates L 31 g 11%
Dietary fiber L 6,1 g 22%
Total sugars L 19,7 g
Added sugars L 17,2 g 34%
Protein L 23,1 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 28%Fat: 50%448kcal / 100 g
  • Protein 21%
  • Carbohydrates 28%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23,1 gin the top quarter of nueces y semillas (median 10 g)
  • Fiber6,1 gbelow the median for nueces y semillas (median 6,6 g)
  • Sugars19,7 gin the lowest quarter of nueces y semillas (median 35,8 g)
  • Fat24,4 gabove the median for nueces y semillas (median 22,3 g)
  • Saturated fat4 gbelow the median for nueces y semillas (median 4,1 g)
  • Sodium284 mgin the top quarter of nueces y semillas (median 58,5 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bounce
Barcode
5060411921641
Quantity
35g
Label serving
1 Ball (35 g)
Category
Barritas de nuez anacarada
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CASHEWS (40%), Brown Rice Syrup, SOYA Protein Crispies (SOYA Protein Isolate, Tapioca Starch, Salt) (8%), Rice Protein (6%), Grape Juice Concentrate, Rice Starch, PECAN NUTS (5%), Chicory Fibre, SOYA Flour, SOYA Protein Isolate (3%), Rice Bran, Rice Flour, Stabiliser: Guar Gum, Natural Flavourings, Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Pecan Cashew?

100 g of Maple Pecan Cashew has 448 kcal. Serving, 1 ball, 35 g (35 g): about 157 kcal.

Is Maple Pecan Cashew high in protein?

Maple Pecan Cashew contains 23,1 g of protein per 100 g (46% of the 50 g Daily Value), or 8,1 g in serving, 1 ball, 35 g (35 g). About 21% of its calories come from protein. Compared with other nueces y semillas, that is among the highest quarter (median 10 g).

How many carbs are in Maple Pecan Cashew?

Maple Pecan Cashew has 31 g of total carbohydrates per 100 g, including 6,1 g of fiber and 19,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Pecan Cashew?

Maple Pecan Cashew contains 24,4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Maple Pecan Cashew?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060411921641. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.