Mandu Pork&Vegetable Dumpling
Packaged product Comidas y Platos bibigo
Mandu Pork&Vegetable Dumpling contains 229 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 321 kcal.
Roughly 50% of its calories come from fat, with 38% from carbohydrates and 11% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 12,9 g | 17% |
| Saturated fat L | 4,3 g | 21% |
| Trans fat L | 0 g | |
| Sodium L | 270 mg | 12% |
| Total carbohydrates L | 22,1 g | 8% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 1,4 g | |
| Protein L | 6,4 g | 13% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 38%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber1,4 gbelow the median for comidas y platos (median 1,7 g)
- Sugars1,4 gbelow the median for comidas y platos (median 2,6 g)
- Fat12,9 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat4,3 gabove the median for comidas y platos (median 2,7 g)
- Sodium270 mgin the lowest quarter of comidas y platos (median 421 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- bibigo
- Barcode
- 0807176711965
- Label serving
- 1 serving (140 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roast Chicken and Bacon Sandwich Lidl Lidl | 229 | 15,3 g | 22,5 g | 8 g |
| Family Mart Egg Salad Sandwich Family Maru Fresh And Delicious | 229 | 6,9 g | 17,2 g | 14,9 g |
| Veggieburger Mijo y Brócoli Vegetalia | 229 | 3,9 g | 28,1 g | 11 g |
| Burger Coles | 229 | 11 g | 20 g | 11,3 g |
| Taco Puff Pizza puff | 229 | 8,8 g | 25,3 g | 11,2 g |
| Loaded Nacho Chimichanga El Monterey | 229 | 8,8 g | 28,7 g | 8,8 g |
| 2 ultimate steak burgers Marks & Spencer | 229 | 17 g | 2,2 g | 16,8 g |
| Pizza And Pasta Sauce Wingreens Farms | 229 | 2,4 g | 31,2 g | 10,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandu Pork&Vegetable Dumpling?
100 g of Mandu Pork&Vegetable Dumpling has 229 kcal. Serving, 1 serving, 140 g (140 g): about 321 kcal.
How much protein is in Mandu Pork&Vegetable Dumpling?
Mandu Pork&Vegetable Dumpling contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 9 g in serving, 1 serving, 140 g (140 g). About 11% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Mandu Pork&Vegetable Dumpling?
Mandu Pork&Vegetable Dumpling has 22,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mandu Pork&Vegetable Dumpling?
Mandu Pork&Vegetable Dumpling contains 12,9 g of fat per 100 g, of which 4,3 g is saturated (21% of the Daily Value).
How much sodium is in Mandu Pork&Vegetable Dumpling?
100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de septiembre de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0807176711965. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2025. Imported 7 de noviembre de 2026.
Last updated: . Source description: "MANDU PORK&VEGETABLE DUMPLING". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.