Mandel spritz
Packaged product Dulces y postres Aldi
Mandel spritz contains 544 kcal per 100 g. A serving, 25 g (25 g) provides about 136 kcal.
Roughly 55% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 491 kcal per 100 g across 1.962 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 33,1 g | 42% |
| Saturated fat L | 15,5 g | 78% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 53,1 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 29,9 g | |
| Added sugars L | 0,19 g | 0,4% |
| Protein L | 7,3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gabove the median for dulces y postres (median 6,5 g)
- Sugars29,9 gbelow the median for dulces y postres (median 31,1 g)
- Fat33,1 gin the top quarter of dulces y postres (median 23,3 g)
- Saturated fat15,5 gin the top quarter of dulces y postres (median 12 g)
- Sodium160 mgbelow the median for dulces y postres (median 200 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Aldi
- Barcode
- 4061458066273
- Quantity
- 300g
- Label serving
- 25 g
- Category
- Galletas de chocolate
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl,Palmfett, Milchschokelade 19 % (Zucker Kakaobutter Voftmilchpulver, Kakaomasse, Süßmolkenpulver, Emulgator, Zucker, Mandeln 10 %, Mandelkrokant 4% (Zucker, Mandeln, Laktose, Karamellauckersinip, Palmfett, Glukosesirop), Weizenstärke, Invertzudersiup Speisesalz, Süßmolkenpulver, Volleipulver, Aroma, Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate. Hergestellt in einem Betrieb, der auch Soja und Schalen - früchte verarbeitet. Trocken lagem und vor Wärme schützen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAlmendraEgg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandel spritz?
100 g of Mandel spritz has 544 kcal. Serving, 25 g (25 g): about 136 kcal.
How much protein is in Mandel spritz?
Mandel spritz contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 1,8 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,5 g).
How many carbs are in Mandel spritz?
Mandel spritz has 53,1 g of total carbohydrates per 100 g, including 29,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mandel spritz?
Mandel spritz contains 33,1 g of fat per 100 g, of which 15,5 g is saturated (78% of the Daily Value).
How much sodium is in Mandel spritz?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458066273. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.