Macarons. Chocolat
Packaged product Dulces y postres LES RESCAPÉS
Macarons. Chocolat contains 474 kcal per 100 g. A serving, 100.0 g (100 g) provides about 474 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 425 kcal per 100 g across 419 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 2,3 g | 8% |
| Total sugars L | 4 g | |
| Protein L | 8,2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gbelow the median for dulces y postres (median 8,5 g)
- Fiber2,3 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars4 gin the lowest quarter of dulces y postres (median 51 g)
- Fat27 gin the top quarter of dulces y postres (median 18,3 g)
- Saturated fat12 gin the top quarter of dulces y postres (median 4,9 g)
- Sodium40 mgin the lowest quarter of dulces y postres (median 59 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LES RESCAPÉS
- Barcode
- 3770012643140
- Label serving
- 100.0 g
- Category
- Macarons
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macarons Poppies | 474 | 7,7 g | 53 g | 25 g |
| macarons poppies | 474 | 7,7 g | 53 g | 25 g |
| Macarons caramel Thiriet | 474 | 8,1 g | 48 g | 27 g |
| Macarons hazelnut love Chocolitaly | 475 | 7,8 g | 57 g | 24 g |
| Le Collectif Des Gourmandes Le collectif des Gourmandes | 476 | 16 g | 42,5 g | 27 g |
| Macarons Lieblings | 476 | 8 g | 56,9 g | 23,7 g |
| Mini-Macarons aux Amandes Astruc Pâtisserie | 476 | 14 g | 48 g | 26 g |
| Macarons chocolat Maitre Panis | 476 | 14 g | 47 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons. Chocolat?
100 g of Macarons. Chocolat has 474 kcal. Serving, 100.0 g (100 g): about 474 kcal.
How much protein is in Macarons. Chocolat?
Macarons. Chocolat contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 8,2 g in serving, 100.0 g (100 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 8,5 g).
How many carbs are in Macarons. Chocolat?
Macarons. Chocolat has 49 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons. Chocolat?
Macarons. Chocolat contains 27 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Macarons. Chocolat?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770012643140. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.