Macaron
Packaged product Dulces y postres Cuorenero
Macaron contains 489 kcal per 100 g. A serving, 84 g (84 g) provides about 411 kcal.
Roughly 46% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 425 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 489 kcal | |
| Total fat L | 24,4 g | 31% |
| Saturated fat L | 6,3 g | 32% |
| Sodium L | 20 mg | 0,9% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 2,2 g | 8% |
| Total sugars L | 53 g | |
| Added sugars L | 45 g | 90% |
| Protein L | 10,2 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 46%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,2 gin the top quarter of dulces y postres (median 8,5 g)
- Fiber2,2 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars53 gabove the median for dulces y postres (median 51 g)
- Fat24,4 gin the top quarter of dulces y postres (median 18 g)
- Saturated fat6,3 gabove the median for dulces y postres (median 4,8 g)
- Sodium20 mgin the lowest quarter of dulces y postres (median 59 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Zutaten Meringe (72%): Zucker 45%, Mandel mehl 29%, Eiweiß pulver, Süßstoff: Sorbitsirup; Soja protaine, Reisstärke, Sonnenblumenöl, pflanzliche Fasern, Konservierungsstoff: Kaliumsorbat; Emulgator: Sojalecithin; Säuerungsmittel: Zitronensäure; Verdickungsmittel: Xanthan, Guarkernmehl; Stabilisator: Invertase; Maisstärke, Lebensmittelfarbstoffe: E120, E133. Zutaten Cremefüllung (28%): Vanillecreme Grundlage [Zucker, pflanzliche Öle und Fette (Rapsöl, Sonnenblumenöl, Soja, Palmöl), Magermilch pulver, Laktose, Emulgator: Sojalecithin; Aromastoffe], weiße Schokolade (Zucker, Kakaobutter, Vollmilchpulver, Molkenmilch pulver, Magermilchpulver, Emulgator: Sojalecithin; natürliches Vanillearoma), Wasser, Aromastoffe Lebensmittelfarben: E120, E133; Sojaproteine, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetyl Weinsäureester von Mono - und Diglyceriden von Speisefettsäuren.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmendraAceite de girasolAzúcarAceite violado (canla)Aceite de palmaManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| macaron Cuorenero | 489 | 10,2 g | 56 g | 24,4 g |
| macaron fragola Cuorenero | 489 | 10,2 g | 56 g | 24,4 g |
| Macarons d'antan framboise acidulée Le collectif des gourmandes | 489 | 14,7 g | 49,9 g | 25,7 g |
| macaron Cuorenero | 489 | 10,2 g | 56 g | 24 g |
| Macaron Cuorenero | 489 | 10,2 g | 56 g | 24,4 g |
| 317G Macaron Au Chocolat Alsa Alsa | 490 | 7 g | 61 g | 24 g |
| Macarons au chocolat Alsa | 490 | 7 g | 61 g | 24 g |
| Macarons aux amandes et citron Huilerie Richard | 486 | 12,1 g | 48,7 g | 23,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaron?
100 g of Macaron has 489 kcal. Serving, 84 g (84 g): about 411 kcal.
Is Macaron high in protein?
Macaron contains 10,2 g of protein per 100 g (20% of the 50 g Daily Value), or 8,6 g in serving, 84 g (84 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 8,5 g).
How many carbs are in Macaron?
Macaron has 56 g of total carbohydrates per 100 g, including 2,2 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaron?
Macaron contains 24,4 g of fat per 100 g, of which 6,3 g is saturated (32% of the Daily Value).
How much sodium is in Macaron?
100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8019980021716. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.