Lomper
Packaged product Pan y productos horneados Prima
Lomper contains 196 kcal per 100 g. A serving, 26 gram (26 g) provides about 51 kcal.
Roughly 85% of its calories come from carbohydrates, with 11% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 294 kcal per 100 g across 299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 0,8 g | 1% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 5 g | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 85%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of pan y productos horneados (median 8,2 g)
- Fiber4 gabove the median for pan y productos horneados (median 3,5 g)
- Sugars5 gin the top quarter of pan y productos horneados (median 2,3 g)
- Fat0,8 gin the lowest quarter of pan y productos horneados (median 6,5 g)
- Saturated fat0,2 gin the lowest quarter of pan y productos horneados (median 1,2 g)
- Sodium320 mgin the lowest quarter of pan y productos horneados (median 440 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,2 g |
|---|---|
| Grasa poliinsaturada L | 0,4 g |
Product details
- Brand
- Prima
- Barcode
- 7032069727089
- Quantity
- 260 gram
- Label serving
- 26 gram
- Category
- Panes planos
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poteter (84 %), hvetemel, potetfiber, salt, konserveringsmiddel (E 200), surhetsregulerende middel (E 330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoHarina de trigoSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buer Lomper 10stk BUER AS | 196 | 5 g | 40 g | 0,8 g |
| Corn Tortillas Manny's | 196 | 3,9 g | 39,2 g | 2 g |
| White lavish flatbread Sprouts | 196 | 16,1 g | 32,1 g | 3,6 g |
| Snack Wraps Wholemeal Rebel Bakehouse | 198 | 10,1 g | 32,8 g | 6,2 g |
| Carb Balance Original Wraps Mission | 198 | 13,4 g | 9 g | 4,8 g |
| Spelt lopme Nye Sander | 194 | 6,8 g | 38,1 g | 0,9 g |
| Tortillas de maiz komali | 199 | 4,2 g | 37,2 g | 2,7 g |
| Flax, Oat Bran & Whole Wheat Wraps Joseph's | 190 | 16,7 g | 28,6 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lomper?
100 g of Lomper has 196 kcal. Serving, 26 gram (26 g): about 51 kcal.
How much protein is in Lomper?
Lomper contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1,3 g in serving, 26 gram (26 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,2 g).
How many carbs are in Lomper?
Lomper has 40 g of total carbohydrates per 100 g, including 4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lomper?
Lomper contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Lomper?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de agosto de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7032069727089. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de agosto de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.