Linseneintopf
Packaged product Comidas y Platos Edeka
Linseneintopf contains 69 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 28% from protein and 17% from fat (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 92 kcal per 100 g across 453 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 1,2 g | 2% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 392 mg | 17% |
| Total carbohydrates L | 8,8 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Protein L | 4,5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 55%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gbelow the median for comidas y platos (median 4,6 g)
- Sugars0,8 gin the lowest quarter of comidas y platos (median 1,4 g)
- Fat1,2 gin the lowest quarter of comidas y platos (median 2,8 g)
- Saturated fat0,4 gbelow the median for comidas y platos (median 0,88 g)
- Sodium392 mgabove the median for comidas y platos (median 380 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetarischer Linsen-Eintopf Erasco | 69 | 3,6 g | 11 g | 0,9 g |
| Linsen Gemüse Topf vegetarisch Ökoland | 69 | 3,5 g | 9 g | 1,6 g |
| Basil Chicken Chili With Beans Harris Teeter | 69 | 4,9 g | 7,8 g | 2,5 g |
| Bio Süsskartoffeleintopf Küchen Brüder | 69 | 1,6 g | 11 g | 1,6 g |
| Omi’s Linsen-Eintopf Buss | 69 | 4,5 g | 8,8 g | 1,2 g |
| Bio - Erbsensuppe GutBIO | 69 | 4,7 g | 10 g | 1,1 g |
| Little Lunch Hackfleisch-Lauch Little Lunch | 70 | 2,7 g | 7,4 g | 3 g |
| Linseneintopf Sonnen Bassermann Sonnen Bassermann | 70 | 3,7 g | 9,7 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Linseneintopf?
100 g of Linseneintopf has 69 kcal.
How much protein is in Linseneintopf?
Linseneintopf contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 4,6 g).
How many carbs are in Linseneintopf?
Linseneintopf has 8,8 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Linseneintopf?
Linseneintopf contains 1,2 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in Linseneintopf?
100 g contains 392 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501463321. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.