Lentilles,riz complet et soja

Packaged product Frijoles y legumbres U

Lentilles,riz complet et soja contains 124 kcal per 100 g. A serving, 220.0 g (220 g) provides about 273 kcal.

Roughly 39% of its calories come from carbohydrates, with 31% from fat and 30% from protein (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentilles,riz complet et soja by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
8,4 gprotein
11 gcarbohydrates
3,9 gfat
273kcal in serving, 220.0 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 3,9 g 5%
Saturated fat L 0,59 g 3%
Sodium not reported
Total carbohydrates L 11 g 4%
Dietary fiber L 5,6 g 20%
Total sugars L 1,3 g
Protein L 8,4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 39%Fat: 31%124kcal / 100 g
  • Protein 30%
  • Carbohydrates 39%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gabove the median for frijoles y legumbres (median 6,5 g)
  • Fiber5,6 gabove the median for frijoles y legumbres (median 3,8 g)
  • Sugars1,3 gbelow the median for frijoles y legumbres (median 2,6 g)
  • Fat3,9 gabove the median for frijoles y legumbres (median 2,3 g)
  • Saturated fat0,59 gabove the median for frijoles y legumbres (median 0,4 g)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
06416188
Label serving
220.0 g
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bio Tofu Natur Berief 124 14,2 g 0,5 g 7 g
Rainbow tofu bowl Planty 124 7,6 g 11,8 g 4,5 g
red kidney beans in brine pot o gold 124 8 g 21 g 1 g
Chickpea Dahl Jacket Potato Fully Loaded Asda 124 3,9 g 18 g 3,4 g
Lentilles vertes cuisinés Vivien Paille 124 9,6 g 16,2 g 0,9 g
Wok poulet tandoori legumes Maison Giffaud 124 11 g 2,1 g 7,4 g
Lentilles vertes Clicvrac 124 10 g 15,2 g 0,6 g
Rice & soya Golden Sun 124 8,4 g 11 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lentilles,riz complet et soja?

100 g of Lentilles,riz complet et soja has 124 kcal. Serving, 220.0 g (220 g): about 273 kcal.

How much protein is in Lentilles,riz complet et soja?

Lentilles,riz complet et soja contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 18,5 g in serving, 220.0 g (220 g). About 30% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,5 g).

How many carbs are in Lentilles,riz complet et soja?

Lentilles,riz complet et soja has 11 g of total carbohydrates per 100 g, including 5,6 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentilles,riz complet et soja?

Lentilles,riz complet et soja contains 3,9 g of fat per 100 g, of which 0,59 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de octubre de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 06416188. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de octubre de 2023. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.