Lcing Orange
Packaged product Frutas Cake Mate
Lcing Orange contains 417 kcal per 100 g. A serving, 1 tsp, 6 g (6 g) provides about 25 kcal.
Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in frutas on FoodFactly, where the median is 200 kcal per 100 g across 39 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 16,7 g | 21% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 66,7 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 66,7 g | |
| Added sugars L | 66,7 g | 133% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 64%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars66,7 gin the top quarter of frutas (median 40 g)
- Fat16,7 gin the top quarter of frutas (median 0 g)
- Sodium250 mgin the top quarter of frutas (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 417 kcal | 417 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 83,3 g | 66,7 g |
| Fat | 16,7 g | 16,7 g |
| Fiber | n/a | n/a |
| Sugars | 66,7 g | 66,7 g |
| Sodium | 250 mg | 250 mg |
Product details
- Brand
- Cake Mate
- Barcode
- 0052100048604
- Label serving
- 1 tsp (6 g)
- Category
- decoraciones de hornear
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, partially hydrogenated vegetable oil (soybean, cottonseed), water, corn syrup, modified cornstarch, salt, cornstarch, mono-and diglcerides, natural & artificial flavor, yellow 6 lake potassium sorbate (preservative), polysorbate 60, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orange Crystals Edible Decor Xcell International Corp | 417 | 0 g | 100 g | 0 g |
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| Affy Tapple, Famous Homemade Caramels Affy Tapple Inc. | 375 | 4,2 g | 70,8 g | 8,3 g |
| Really orange non-pareils Over The Top | 375 | 0 g | 100 g | 0 g |
| Wegmans, holly berry decorettes Wegmans | 500 | 0 g | 75 g | 12,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lcing Orange?
100 g of Lcing Orange has 417 kcal. Serving, 1 tsp, 6 g (6 g): about 25 kcal.
How much protein is in Lcing Orange?
Lcing Orange contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 6 g (6 g). About 0% of its calories come from protein.
How many carbs are in Lcing Orange?
Lcing Orange has 66,7 g of total carbohydrates per 100 g, including 66,7 g of sugars.
How much fat is in Lcing Orange?
Lcing Orange contains 16,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Lcing Orange?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2566852. License: CC0 1.0 (U.S. public domain). Source record dated 23 de mayo de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0052100048604. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.