Kvarg vanille
Packaged product Dulces y postres Nestlé
Kvarg vanille contains 59 kcal per 100 g. A serving, 150 g (150 g) provides about 89 kcal.
Roughly 74% of its calories come from protein, with 23% from carbohydrates and 3% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 96 kcal per 100 g across 222 products.
100 g provides 12% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 0,2 g | 0,3% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 3,4 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3,1 g | |
| Protein L | 11 g | 22% |
| Vitamina D L | 0,9 µg | 5% |
| Calcio L | 160 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74%
- Carbohydrates 23%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of dulces y postres (median 9,1 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 0,083 g)
- Sugars3,1 gin the lowest quarter of dulces y postres (median 4 g)
- Fat0,2 gin the lowest quarter of dulces y postres (median 2,8 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 1,7 g)
- Protein per 100 kcal18,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Speisequarkzubereitung Schrozberger Milchbauern | 59 | 9,7 g | 3,9 g | 0,3 g |
| Protein Kvarg Vaniljsmak Lindahls | 59 | 10 g | 3,3 g | 0,2 g |
| Kvarg vaniljsmak Lindahls | 59 | 10 g | 3,3 g | 0,2 g |
| Lindahls Kvarg Persika-Passionsmak Lindahls | 59 | 11 g | 3,4 g | 0,2 g |
| Galak shake Nestlé | 60 | 11 g | 3,5 g | 0,2 g |
| Kvarg stracciatella Nestlé | 60 | 10 g | 3,5 g | 0,6 g |
| Lindahls Pro + banoffee pie Nestlé | 60 | 12 g | 3 g | 0,2 g |
| Vaniljkvarg Lindahls | 60 | 10 g | 3,5 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kvarg vanille?
100 g of Kvarg vanille has 59 kcal. Serving, 150 g (150 g): about 89 kcal.
Is Kvarg vanille high in protein?
Kvarg vanille contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 16,5 g in serving, 150 g (150 g). About 74% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 9,1 g).
How many carbs are in Kvarg vanille?
Kvarg vanille has 3,4 g of total carbohydrates per 100 g, including 0 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kvarg vanille?
Kvarg vanille contains 0,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Kvarg vanille contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kvarg vanille?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3023290048863. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.