Kruidnoten

Packaged product Dulces y postres Jumbo

Kruidnoten contains 448 kcal per 100 g. A serving, 25 g (25 g) provides about 112 kcal.

Roughly 69% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kruidnoten by Jumbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
5,4 gprotein
76,8 gcarbohydrates
12,9 gfat
112kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 12,9 g 17%
Saturated fat L 6,3 g 32%
Sodium L 400 mg 17%
Total carbohydrates L 76,8 g 28%
Dietary fiber L 1,5 g 5%
Total sugars L 31 g
Protein L 5,4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 69%Fat: 26%448kcal / 100 g
  • Protein 5%
  • Carbohydrates 69%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gin the lowest quarter of dulces y postres (median 7,5 g)
  • Fiber1,5 gin the lowest quarter of dulces y postres (median 3,3 g)
  • Sugars31 gin the top quarter of dulces y postres (median 23 g)
  • Fat12,9 gbelow the median for dulces y postres (median 16 g)
  • Saturated fat6,3 gabove the median for dulces y postres (median 4 g)
  • Sodium400 mgin the top quarter of dulces y postres (median 240 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jumbo
Barcode
8718452233120
Quantity
350 g
Label serving
25 g
Category
Galletas secas
Packaging
nl:clip-bij-restafval,nl:overig-bij-plastic-afval
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TARWEbloem, suiker, plantaardige oliën (palm, raapzaad), glucosestroop, kaneel, zout, anijszaad, rijsmiddelen: E500 en E503

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarJarabe de glucosaCinnamonSaltAceite de palmaAceite violado (canla)

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Mon Petit Dej Nutrition Bio Chocolat ALINE & OLIVIER 448 10 g 56 g 20 g
Parle-G Biscuit Parle 448 7 g 78,4 g 11,8 g
cerealitas avena y coco cerealitas 448 8,3 g 64 g 17 g
CANISTRELLI aux Noix et aux Raisins Afa 448 4,8 g 60 g 20,2 g
I frollini granomela Baule Volante 449 9,8 g 66 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kruidnoten?

100 g of Kruidnoten has 448 kcal. Serving, 25 g (25 g): about 112 kcal.

How much protein is in Kruidnoten?

Kruidnoten contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 1,4 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 7,5 g).

How many carbs are in Kruidnoten?

Kruidnoten has 76,8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kruidnoten?

Kruidnoten contains 12,9 g of fat per 100 g, of which 6,3 g is saturated (32% of the Daily Value).

How much sodium is in Kruidnoten?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de noviembre de 2021. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452233120. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de noviembre de 2021. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.