kebab con yogurt

Packaged product Dairy and Eggs MD

Kebab con yogurt contains 197 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 197 kcal.

Roughly 79% of its calories come from fat, with 18% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

kebab con yogurt by MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
197kcal per 100 g
1,7 gprotein
8,5 gcarbohydrates
17 gfat
197kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 17 g 22%
Saturated fat L 1,9 g 10%
Sodium L 787 mg 34%
Total carbohydrates L 8,5 g 3%
Dietary fiber not reported
Total sugars L 6,1 g
Protein L 1,7 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 18%Fat: 79%197kcal / 100 g
  • Protein 4%
  • Carbohydrates 18%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars6,1 gabove the median for dairy and eggs (median 3,8 g)
  • Fat17 gabove the median for dairy and eggs (median 10,2 g)
  • Saturated fat1,9 gbelow the median for dairy and eggs (median 4,3 g)
  • Sodium787 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MD
Barcode
8019730067520
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Low Fat Plain Yoghurt LANCEWOOD 197 3,5 g 3,8 g 7 g
Poêlée mac & cheese Leader Price 197 7,8 g 21 g 8,9 g
Veggie Morrisons 197 4,4 g 18,4 g 11,1 g
Farmer Cheese And Raisins Nalysnyky Crepe Ptashka 197 8,5 g 25,4 g 7 g
Milkshake Pops Coles 197 0 g 26 g 9,6 g
Chicken Breast Kiev Creamy Garlic Butter Cole’s 197 14,5 g 17 g 7,3 g
Butter Chicken Jefferies 197 8,9 g 21,8 g 8 g
Tora Tora Butterscotch Cone Icecream Milma 197 3,5 g 24 g 9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kebab con yogurt?

100 g of kebab con yogurt has 197 kcal. Serving, 1 portion, 100 g (100 g): about 197 kcal.

How much protein is in kebab con yogurt?

Kebab con yogurt contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value), or 1,7 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in kebab con yogurt?

Kebab con yogurt has 8,5 g of total carbohydrates per 100 g, including 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in kebab con yogurt?

Kebab con yogurt contains 17 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).

How much sodium is in kebab con yogurt?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019730067520. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.