Kankworst
Kankworst contains 163 kcal per 100 g. A serving, 20 g (20 g) provides about 33 kcal.
Roughly 63% of its calories come from fat, with 30% from protein and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 11,4 g | 15% |
| Saturated fat L | 4,1 g | 20% |
| Sodium L | 644 mg | 28% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,3 g | |
| Protein L | 12,2 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 7%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gin the lowest quarter of carne (median 14,3 g)
- Sugars0,3 gin the lowest quarter of carne (median 0,7 g)
- Fat11,4 gin the lowest quarter of carne (median 22 g)
- Saturated fat4,1 gin the lowest quarter of carne (median 8,2 g)
- Sodium644 mgin the lowest quarter of carne (median 800 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452437931
- Label serving
- 20 g
- Category
- Salchichas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Varkensvlees Beter Leven 1 ster 53%, water, mechanisch gesepareerd varkensvlees Beter Leven 1 ster 21%, varkenscollageen Beter Leven 1 ster, rundercollageen 4,9%, zout, aardappel - zetmeel, rookaroma, dextrose, rook, stabilisator: E451, specerijen (foelie, gember, nootmuskaat, chilipoeder, uienpoeder), antioxidant: E316, rozemarijn, specerijextracten (witte peper, lavas), conserveermiddel: E250. Opgiet: water, rookaroma. stof
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Longaniza fresca blanca Alipende | 163 | 12 g | 0 g | 13 g |
| Bio Bierschinken, Rewe Rewe | 163 | 19 g | 1 g | 9 g |
| Vegan Traditional Sausage Goshen | 163 | 16 g | 4,5 g | 8,2 g |
| Al Fresco, Turkey Uncured Franks Kayem Foods Inc. | 163 | 14 g | 2,3 g | 11,6 g |
| Sabori Parma | 163 | 9,8 g | 6,1 g | 11 g |
| Bierschinken Gut Bartenhof | 164 | 17 g | 1 g | 10 g |
| Krakowska sucha z szynki Tarczyński | 164 | 24 g | 1,1 g | 6,9 g |
| Bratwurst Pikant Easy to mix Greenforce | 164 | 12 g | 4,4 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kankworst?
100 g of Kankworst has 163 kcal. Serving, 20 g (20 g): about 33 kcal.
Is Kankworst high in protein?
Kankworst contains 12,2 g of protein per 100 g (24% of the 50 g Daily Value), or 2,4 g in serving, 20 g (20 g). About 30% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 14,3 g).
How many carbs are in Kankworst?
Kankworst has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kankworst?
Kankworst contains 11,4 g of fat per 100 g, of which 4,1 g is saturated (20% of the Daily Value).
How much sodium is in Kankworst?
100 g contains 644 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452437931. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de octubre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.