Jambon à griller 2 tranches
Packaged product Carne Marque Repère
Jambon à griller 2 tranches contains 151 kcal per 100 g. A serving, 80 g (80 g) provides about 121 kcal.
Roughly 51% of its calories come from protein, with 46% from fat and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 117 kcal per 100 g across 3.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 151 kcal | |
| Total fat L | 7,8 g | 10% |
| Saturated fat L | 3,1 g | 16% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Added sugars L | 1,9 g | 4% |
| Protein L | 19,2 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 51%
- Carbohydrates 3%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19,2 gbelow the median for carne (median 20 g)
- Sugars0,8 gabove the median for carne (median 0,6 g)
- Fat7,8 gin the top quarter of carne (median 3,5 g)
- Saturated fat3,1 gin the top quarter of carne (median 1,4 g)
- Sodium750 mgbelow the median for carne (median 760 mg)
- Protein per 100 kcal12,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3661112052379
- Quantity
- 160 g
- Label serving
- 80 g
- Category
- Jamones blancos
- Packaging
- Plastic,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jambon cuit de qualite choix avec couenne jambon de porc 83%, eau, sel, sirop de glucose, stabilisants : e451 - e450, aromes, dextrose, antioxydant : e316, conservateur : e250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltJarabe de glucosa
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon superieur avec couenne 4 tranches SUPER U | 151 | 21 g | 1 g | 7 g |
| Prosciutto Cotto Galbani | 151 | 21 g | 1 g | 7 g |
| jambon Supérieur avec 4 couenne 4 tranches U | 151 | 21 g | 1 g | 7 g |
| Jambon supérieur avec couenne 4 tranches Bio Village | 151 | 21 g | 0,1 g | 7,4 g |
| Jambon cuit Italien VIA LATINA Via Latina | 151 | 21 g | 1 g | 7 g |
| Cubetti di cotto Despar | 151 | 15 g | 0,8 g | 9,7 g |
| Jambon supérieur avec couenne 4 tranches U | 151 | 21 g | 1 g | 7 g |
| Jambon cuit Le Traditionnel | 151 | 21 g | 0,6 g | 7,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jambon à griller 2 tranches?
100 g of Jambon à griller 2 tranches has 151 kcal. Serving, 80 g (80 g): about 121 kcal.
Is Jambon à griller 2 tranches high in protein?
Jambon à griller 2 tranches contains 19,2 g of protein per 100 g (38% of the 50 g Daily Value), or 15,4 g in serving, 80 g (80 g). About 51% of its calories come from protein. Compared with other carne, that is below the median (median 20 g).
How many carbs are in Jambon à griller 2 tranches?
Jambon à griller 2 tranches has 1 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jambon à griller 2 tranches?
Jambon à griller 2 tranches contains 7,8 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).
How much sodium is in Jambon à griller 2 tranches?
100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3661112052379. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.