Iogurte morango
Packaged product Dairy and Eggs Pingo Doce
Iogurte morango contains 59 kcal per 100 g. A serving, 100 g (100 g) provides about 59 kcal.
Roughly 61% of its calories come from carbohydrates, with 21% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 1.393 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 1,4 g | 2% |
| Saturated fat L | 0,9 g | 5% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 61%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gin the lowest quarter of dairy and eggs (median 3,5 g)
- Sugars8,6 gin the lowest quarter of dairy and eggs (median 12 g)
- Fat1,4 gin the lowest quarter of dairy and eggs (median 2,9 g)
- Saturated fat0,9 gin the lowest quarter of dairy and eggs (median 1,8 g)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5601009974320
- Quantity
- 170 g
- Label serving
- 100 g
- Category
- Yogures de frutas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
OM SUMO DEA polpo fruta fantoc da fruta (sorbato UE/Pais de transformação: Portugal./ amidon de maïs, arôme de fraise, colorant d de fraise obtenu à partir d'un produit conce C/Conserver entre 0 °C et 6 °C. 1 Agitar antes de bloctiques, conservateur du fruit (E202), comece DECLARACAO NUTRICIONAL / DECLARATION NUTRITION alores Médios/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt Aux Fruits 0% MG Bernard Gaborit | 59 | 3,6 g | 10,3 g | 0,32 g |
| Yogurt magro pesca e albicocca Selex | 59 | 3,3 g | 10 g | 0,1 g |
| Yogurt magro alla pesca e albicocca Todis | 59 | 3,3 g | 10,2 g | 0,1 g |
| Luonto + metsä-mansikka Arla | 59 | 4,2 g | 8,9 g | 0,3 g |
| BuonEquilibrio yogurt magro VéGé | 59 | 3,3 g | 10,2 g | 0,1 g |
| Joghurt Pfirsich Vanille Ohne Zuckerzusatz Milsani | 59 | 3,4 g | 4,8 g | 2,6 g |
| Yogur Griego Frambuesa, Zarzamora, Mora Azul Yoplait Yoplait | 60 | 5,1 g | 5,9 g | 1,5 g |
| Äpple & fläder lättyoghurt ICA | 60 | 3,7 g | 8,3 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Iogurte morango?
100 g of Iogurte morango has 59 kcal. Serving, 100 g (100 g): about 59 kcal.
How much protein is in Iogurte morango?
Iogurte morango contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 2,6 g in serving, 100 g (100 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,5 g).
How many carbs are in Iogurte morango?
Iogurte morango has 9 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Iogurte morango?
Iogurte morango contains 1,4 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).
How much sodium is in Iogurte morango?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601009974320. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.