Hot Cross Buns

Packaged product Pan y productos horneados Spar

Hot Cross Buns contains 313 kcal per 100 g. A serving, 1 bun, 68 g (68 g) provides about 213 kcal.

Roughly 77% of its calories come from carbohydrates, with 13% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

313kcal per 100 g
7,5 gprotein
58,2 gcarbohydrates
4,6 gfat
213kcal in serving, 1 bun, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 313 kcal
Total fat L 4,6 g 6%
Saturated fat L 1,9 g 10%
Sodium L 282 mg 12%
Total carbohydrates L 58,2 g 21%
Dietary fiber L 3,2 g 12%
Total sugars L 19,4 g
Protein L 7,5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 77%Fat: 13%313kcal / 100 g
  • Protein 10%
  • Carbohydrates 77%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber3,2 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars19,4 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat4,6 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat1,9 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium282 mgbelow the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
9329320303006
Label serving
1 Bun (68 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
BUTTERMILK Buns The Bread Guys 313 8,5 g 45,4 g 10,4 g
Cornbread Muffins Trader Joe's 313 5,1 g 43,4 g 14,1 g
Apple Turnover Stop & Shop 313 3 g 41,4 g 15,2 g
Pumpkin Harvest Bread Schwartz Brothers Bakery 313 4 g 43,4 g 14,1 g
Wheat Flour Tortilla Wraps Mission Foods 313 8 g 54,1 g 6,9 g
Plain Bagel Lawley 313 11,3 g 48,1 g 7,7 g
Brown Bread Garden Chai Seed Bread 313 10,3 g 51,5 g 5,7 g
Buttermilk buns Sunfield 313 9 g 45 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot Cross Buns?

100 g of Hot Cross Buns has 313 kcal. Serving, 1 bun, 68 g (68 g): about 213 kcal.

How much protein is in Hot Cross Buns?

Hot Cross Buns contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 5,1 g in serving, 1 bun, 68 g (68 g). About 10% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Hot Cross Buns?

Hot Cross Buns has 58,2 g of total carbohydrates per 100 g, including 3,2 g of fiber and 19,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot Cross Buns?

Hot Cross Buns contains 4,6 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).

How much sodium is in Hot Cross Buns?

100 g contains 282 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9329320303006. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.