High Protein Cream
Packaged product Dairy and Eggs cameo
High Protein Cream contains 81 kcal per 100 g. A serving, 100 g (100 g) provides about 81 kcal.
Roughly 51% of its calories come from protein, with 33% from carbohydrates and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 141 kcal per 100 g across 32 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 1,4 g | 2% |
| Saturated fat L | 0,9 g | 5% |
| Sodium | not reported | |
| Total carbohydrates L | 6,5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 51%
- Carbohydrates 33%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of dairy and eggs (median 3,3 g)
- Sugars4,5 gin the lowest quarter of dairy and eggs (median 15 g)
- Fat1,4 gin the lowest quarter of dairy and eggs (median 6,7 g)
- Saturated fat0,9 gin the lowest quarter of dairy and eggs (median 4,2 g)
- Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- cameo
- Barcode
- 8003000632303
- Quantity
- 200g
- Label serving
- 100 g
- Category
- Yogures Caramel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LATTE scremato, proteine con - centrate del LATTE (LATTOSIO) 8,6%, PANNA, amido modificato (tapioca), concentrati di (mela, carote, ibisco), aroma, stabilizzanti (fosfati di sodio, carbonati di sodio), sale, colorante (caroteni), addensante (carragenina), edulcoranti (acesulfame K, ciclammati, saccarine), agente antischiumogeno (mono-e digliceridi degli acidi grassi). *CONTIENE NATURALMENTE ZUCCHERI. cameo s.p.a. Via Ugo La Malfa 60 25015 Desenzano del Garda (BS), Un'azienda di Dr. Oetker ge Dr Oetker www.cameo.it/contatti 800-829170 SERVIZIO CONSUMATORI cameo 7
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Yougurt Karamel 17426 Millions | 80 | 10 g | 6,5 g | 1,5 g |
| Crema Dessert al gusto Caramello Milk Pro High Protein 20 | 80 | 10 g | 6,8 g | 1,4 g |
| Dessert Al Gusto Caramello Piacersi CONAD | 76 | 10 g | 5,5 g | 1,5 g |
| Karamell Joghurt Erlebnis Sennerei Zillertal | 98 | 3,2 g | 14,6 g | 3 g |
| Caramel M Classic | 101 | 3,1 g | 16 g | 2,8 g |
| Yogourt Caramel M Classic | 109 | 3 g | 18 g | 2,8 g |
| Low Fat Toffee Yogurts Marks & Spencer | 110 | 4,8 g | 13 g | 1,9 g |
| Caramel gelified dessert Ferme des Peupliers | 113 | 4,5 g | 18,7 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in High Protein Cream?
100 g of High Protein Cream has 81 kcal. Serving, 100 g (100 g): about 81 kcal.
Is High Protein Cream high in protein?
High Protein Cream contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 51% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,3 g).
How many carbs are in High Protein Cream?
High Protein Cream has 6,5 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in High Protein Cream?
High Protein Cream contains 1,4 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003000632303. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.