Hähnchen Sülze
Packaged product Carne gut drei Eichen
Hähnchen Sülze contains 98 kcal per 100 g. A serving, 45 g (45 g) provides about 44 kcal.
Roughly 61% of its calories come from protein, with 21% from carbohydrates and 18% from fat (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 201 kcal per 100 g across 275 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97,8 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,67 g | 3% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 5,1 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5,1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15,1 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61%
- Carbohydrates 21%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,1 gbelow the median for carne (median 20 g)
- Sugars5,1 gin the top quarter of carne (median 0,85 g)
- Fat2 gin the lowest quarter of carne (median 14 g)
- Saturated fat0,67 gin the lowest quarter of carne (median 5 g)
- Sodium800 mgin the lowest quarter of carne (median 920 mg)
- Protein per 100 kcal15,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- gut drei Eichen
- Barcode
- 29092215
- Quantity
- 100g
- Label serving
- 45 g
- Category
- corte
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hähnchenfleisch grob zerkleinert, gegart (50%), Trinkwasser, Branntweinessig, Kirschpaprika (9 %) (Zucker, Branntweinessig, Speisesalz, Antioxidationsmittel: Citronensaure, Ascorbinsäure; Stabilisator: Calciumchlorid), Speisegelatine (Rind), Zucker, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürzextrakte (Pfeffer-, Lauch-, Zwiebel-, Koriander-, Majoran-, Knoblauchextrakt), Stabilisatoren: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rindersaftschinken Dulano | 98 | 19 g | 1 g | 2 g |
| Polędwica sopocka Olewnik | 97 | 18 g | 2,5 g | 1,7 g |
| Szynka Konserwowa Kraina Wędlin | 99 | 19 g | 1,3 g | 2 g |
| Putenbrust geräuchert Stastnik | 99 | 19 g | 3,1 g | 1,2 g |
| Putenbrust, Natur Gutfried | 96 | 19 g | 0,5 g | 2 g |
| Sliced turkey breast Jennie-o | 100 | 20 g | 0 g | 2 g |
| Frühstücksschinken Zurück zum Ursprung | 100 | 19 g | 1 g | 2 g |
| Schinken-Paprika in Aspik Wulff | 95 | 14 g | 3,2 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hähnchen Sülze?
100 g of Hähnchen Sülze has 98 kcal. Serving, 45 g (45 g): about 44 kcal.
Is Hähnchen Sülze high in protein?
Hähnchen Sülze contains 15,1 g of protein per 100 g (30% of the 50 g Daily Value), or 6,8 g in serving, 45 g (45 g). About 61% of its calories come from protein. Compared with other carne, that is below the median (median 20 g).
How many carbs are in Hähnchen Sülze?
Hähnchen Sülze has 5,1 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hähnchen Sülze?
Hähnchen Sülze contains 2 g of fat per 100 g, of which 0,67 g is saturated (3% of the Daily Value).
How much sodium is in Hähnchen Sülze?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29092215. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.