Gresk Type Mango & Pasjonsfrukt yoghurt
Packaged product Dairy and Eggs TINE
Gresk Type Mango & Pasjonsfrukt yoghurt contains 80 kcal per 100 g. A serving, 1 pose, 730 g (730 g) provides about 584 kcal.
Roughly 41% of its calories come from carbohydrates, with 38% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 104 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 1,2 g | 6% |
| Sodium L | 35 mg | 2% |
| Total carbohydrates L | 8,3 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8,1 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 7,7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 41%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the top quarter of dairy and eggs (median 3,7 g)
- Sugars8,1 gin the lowest quarter of dairy and eggs (median 12 g)
- Fat1,8 gin the lowest quarter of dairy and eggs (median 2,9 g)
- Saturated fat1,2 gin the lowest quarter of dairy and eggs (median 1,8 g)
- Sodium35 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TINE
- Barcode
- 7038010071546
- Quantity
- 730g
- Label serving
- 1 pose (730 g)
- Category
- Yogures Mango
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Lettmelk, 4% sukker, 2% mangopuré, 2% pasjonsfruktjuice fra aromaer, yoghurtkultur (Streptococcus konsentrat, tistel - og sitronkonsentrat, thermophilus og Lactobacillus bulgaricus) Homogenisert og pasteurisert før syrning, konsentrert
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| chobani mango greek yogurt Chobani | 81 | 7 g | 9,4 g | 1,5 g |
| Proteico Cremoso Pastoret | 83 | 8,6 g | 11,3 g | 0,5 g |
| Real fruit Mango Yoplait | 83 | 4,1 g | 12,4 g | 1,9 g |
| Mango Lidl | 84 | 3,8 g | 10,5 g | 2,9 g |
| Yaourt nature sur fruits Mangue Beillevaire | 84 | 2,8 g | 12 g | 2,7 g |
| Greek style yoghurt on a layer of mango Liberté | 84 | 7,5 g | 12,3 g | 0,1 g |
| Mango fruit yoghurt Awal | 84 | 2,8 g | 13,3 g | 2,2 g |
| Yaourt à la mangue Danone | 85 | 3 g | 11,2 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gresk Type Mango & Pasjonsfrukt yoghurt?
100 g of Gresk Type Mango & Pasjonsfrukt yoghurt has 80 kcal. Serving, 1 pose, 730 g (730 g): about 584 kcal.
How much protein is in Gresk Type Mango & Pasjonsfrukt yoghurt?
Gresk Type Mango & Pasjonsfrukt yoghurt contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 56,2 g in serving, 1 pose, 730 g (730 g). About 38% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,7 g).
How many carbs are in Gresk Type Mango & Pasjonsfrukt yoghurt?
Gresk Type Mango & Pasjonsfrukt yoghurt has 8,3 g of total carbohydrates per 100 g, including 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gresk Type Mango & Pasjonsfrukt yoghurt?
Gresk Type Mango & Pasjonsfrukt yoghurt contains 1,8 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).
How much sodium is in Gresk Type Mango & Pasjonsfrukt yoghurt?
100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7038010071546. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.