Green Curry

Packaged product Verduras Mingle

Green Curry contains 325 kcal per 100 g. A serving, 1 serving, 7.5 g (7,5 g) provides about 24 kcal.

Roughly 64% of its calories come from carbohydrates, with 20% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Green Curry by Mingle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
325kcal per 100 g
12 gprotein
48 gcarbohydrates
6,7 gfat
24kcal in serving, 1 serving, 7.5 g (7,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 6,7 g 9%
Saturated fat L 1,1 g 6%
Sodium L 2.720 mg 118%
Total carbohydrates L 48 g 17%
Dietary fiber L 17,3 g 62%
Total sugars L 9,3 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 64%Fat: 20%325kcal / 100 g
  • Protein 16%
  • Carbohydrates 64%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of verduras (median 2,5 g)
  • Fiber17,3 gin the top quarter of verduras (median 2 g)
  • Sugars9,3 gin the top quarter of verduras (median 2,1 g)
  • Fat6,7 gabove the median for verduras (median 5,2 g)
  • Saturated fat1,1 gabove the median for verduras (median 1,1 g)
  • Sodium2.720 mgin the top quarter of verduras (median 333 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mingle
Barcode
9350465000093
Quantity
30 g
Label serving
1 serving (7.5 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Curry?

100 g of Green Curry has 325 kcal. Serving, 1 serving, 7.5 g (7,5 g): about 24 kcal.

Is Green Curry high in protein?

Green Curry contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 0,9 g in serving, 1 serving, 7.5 g (7,5 g). About 16% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).

How many carbs are in Green Curry?

Green Curry has 48 g of total carbohydrates per 100 g, including 17,3 g of fiber and 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Curry?

Green Curry contains 6,7 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).

How much sodium is in Green Curry?

100 g contains 2.720 mg of sodium, 118% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de mayo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9350465000093. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de mayo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.