Gouda Cheese Cracker Cuts
Packaged product Pan y productos horneados Weis
Gouda Cheese Cracker Cuts contains 357 kcal per 100 g. A serving, 3 slices, 28 g (28 g) provides about 100 kcal.
Roughly 69% of its calories come from fat, with 27% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
100 g provides 41% of the Daily Value for calcio and 24% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 28,6 g | 37% |
| Saturated fat L | 17,9 g | 89% |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 821 mg | 36% |
| Total carbohydrates L | 3,6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 25 g | 50% |
| Vitamina A L | 214 µg | 24% |
| Calcio L | 536 mg | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 4%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of pan y productos horneados (median 8 g)
- Fat28,6 gin the top quarter of pan y productos horneados (median 7 g)
- Saturated fat17,9 gin the top quarter of pan y productos horneados (median 1,6 g)
- Sodium821 mgin the top quarter of pan y productos horneados (median 409 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Weis
- Barcode
- 0041497081271
- Label serving
- 3 slices (28 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cuban Bread Lasegunda Bakery | 357 | 7,1 g | 64,3 g | 5,4 g |
| Baked crackers everything like the bagel Firehook | 357 | 10,7 g | 67,9 g | 3,6 g |
| Original Bread Crumbs Publix | 357 | 14,3 g | 71,4 g | 5,4 g |
| Garlic Thyme Organic Artisan Baked Crackers Firehook | 357 | 10,7 g | 67,9 g | 1,8 g |
| Rolled Rods Bachman | 357 | 7,1 g | 75 g | 1,8 g |
| Plain Bread Crumbs Market District | 357 | 14,3 g | 71,4 g | 0 g |
| Panko Bread Crumbs Wegmans | 357 | 10,7 g | 75 g | 1,8 g |
| Cinnamon Waffles Great Value | 357 | 5,7 g | 51,4 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gouda Cheese Cracker Cuts?
100 g of Gouda Cheese Cracker Cuts has 357 kcal. Serving, 3 slices, 28 g (28 g): about 100 kcal.
Is Gouda Cheese Cracker Cuts high in protein?
Gouda Cheese Cracker Cuts contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 3 slices, 28 g (28 g). About 27% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).
How many carbs are in Gouda Cheese Cracker Cuts?
Gouda Cheese Cracker Cuts has 3,6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gouda Cheese Cracker Cuts?
Gouda Cheese Cracker Cuts contains 28,6 g of fat per 100 g, of which 17,9 g is saturated (89% of the Daily Value).
What vitamins and minerals does Gouda Cheese Cracker Cuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (41% DV) and Vitamina A (24% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gouda Cheese Cracker Cuts?
100 g contains 821 mg of sodium, 36% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041497081271. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de mayo de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.