Go up

Packaged product Desayuno Cereales Nestlé

Go up contains 437 kcal per 100 g. A serving, 100 g (100 g) provides about 437 kcal.

Roughly 59% of its calories come from carbohydrates, with 32% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for desayuno cereales on FoodFactly (422 kcal per 100 g).

100 g provides 27% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Go up by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
437kcal per 100 g
9,5 gprotein
62,7 gcarbohydrates
14,8 gfat
437kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 14,8 g 19%
Saturated fat L 0,7 g 4%
Sodium L 124 mg 5%
Total carbohydrates L 62,7 g 23%
Dietary fiber L 3 g 11%
Total sugars L 15 g
Protein L 9,5 g 19%
Calcio L 349 mg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 59%Fat: 32%437kcal / 100 g
  • Protein 9%
  • Carbohydrates 59%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio27%

Nutritional insights

  • Protein9,5 gbelow the median for desayuno cereales (median 10,2 g)
  • Fiber3 gin the lowest quarter of desayuno cereales (median 8,2 g)
  • Fat14,8 gabove the median for desayuno cereales (median 13,7 g)
  • Saturated fat0,7 gin the lowest quarter of desayuno cereales (median 2,5 g)
  • Sodium124 mgabove the median for desayuno cereales (median 48 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613036438100
Quantity
40g
Label serving
100 g
Category
Mueslis
Packaging
en:plastic-bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cereal Grains (Whole Grain Oat Flakes (58.4%) (contains Gluten), Whole Grain Oat Flour (2.9%) (contains Gluten), Sugar, Wheat Flakes (Wheat (9.2% ) (contains Gluten), Barley Malt Extract (contains Gluten), Emulsifier from plant origin: Sunflower Lecithin)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Go up?

100 g of Go up has 437 kcal. Serving, 100 g (100 g): about 437 kcal.

How much protein is in Go up?

Go up contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 9,5 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other desayuno cereales, that is below the median (median 10,2 g).

How many carbs are in Go up?

Go up has 62,7 g of total carbohydrates per 100 g, including 3 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Go up?

Go up contains 14,8 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Go up contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Go up?

100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613036438100. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.