Gnocchetti sardi

Packaged product Comidas y Platos Bonduelle

Gnocchetti sardi contains 219 kcal per 100 g. A serving, 200 g (200 g) provides about 438 kcal.

Roughly 52% of its calories come from carbohydrates, with 40% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gnocchetti sardi by Bonduelle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
219kcal per 100 g
4,2 gprotein
28 gcarbohydrates
9,7 gfat
438kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 9,7 g 12%
Saturated fat L 1,2 g 6%
Sodium L 396 mg 17%
Total carbohydrates L 28 g 10%
Dietary fiber L 1,6 g 6%
Total sugars L 2,5 g
Added sugars L 0 g 0%
Protein L 4,2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 52%Fat: 40%219kcal / 100 g
  • Protein 8%
  • Carbohydrates 52%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of comidas y platos (median 6,4 g)
  • Fiber1,6 gabove the median for comidas y platos (median 1,4 g)
  • Sugars2,5 gabove the median for comidas y platos (median 1,8 g)
  • Fat9,7 gin the top quarter of comidas y platos (median 4,9 g)
  • Saturated fat1,2 gbelow the median for comidas y platos (median 1,6 g)
  • Sodium396 mgin the top quarter of comidas y platos (median 284 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonduelle
Barcode
8006862008743
Quantity
200 g
Label serving
200 g
Category
Comidas por microondas
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta di semola di GRANO duro cotta 62,7% (semola di GRANO duro, acqua, sale), cavolo broccolo 17,1%, olive nere denocciolate* 8,3% (olive nere, acqua, sale, correttore di acidità: acido lattico e acido citrico), olio di semi di girasole, pomodori secchi 3% (pomodori, sale), sale. *Può contenere noccioli o frammenti di noccioli. Può contenere FRUTTA A GUSCIO, LATTE E DERIVATI, LUPINI, PESCE, SENAPE, SOIA, UOVA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolTomatoSaltEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gnocchetti sardi?

100 g of Gnocchetti sardi has 219 kcal. Serving, 200 g (200 g): about 438 kcal.

How much protein is in Gnocchetti sardi?

Gnocchetti sardi contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 8,4 g in serving, 200 g (200 g). About 8% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 6,4 g).

How many carbs are in Gnocchetti sardi?

Gnocchetti sardi has 28 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gnocchetti sardi?

Gnocchetti sardi contains 9,7 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

How much sodium is in Gnocchetti sardi?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8006862008743. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.