Gnocchetti sardi
Packaged product Måltider og disketter Bonduelle
Gnocchetti sardi contains 219 kcal per 100 g. A serving, 200 g (200 g) provides about 438 kcal.
Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 129 kcal per 100 g across 1.281 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 396 mg | 17 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 52 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the lowest quarter of måltider og disketter (median 6,5 g)
- Fiber1,6 gabove the median for måltider og disketter (median 1,4 g)
- Sugars2,5 gabove the median for måltider og disketter (median 1,8 g)
- Fat9,7 gin the top quarter of måltider og disketter (median 4,9 g)
- Saturated fat1,2 gbelow the median for måltider og disketter (median 1,6 g)
- Sodium396 mgin the top quarter of måltider og disketter (median 281 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonduelle
- Barcode
- 8006862008743
- Quantity
- 200 g
- Label serving
- 200 g
- Category
- Solsikkefrø
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta di semola di GRANO duro cotta 62,7% (semola di GRANO duro, acqua, sale), cavolo broccolo 17,1%, olive nere denocciolate* 8,3% (olive nere, acqua, sale, correttore di acidità: acido lattico e acido citrico), olio di semi di girasole, pomodori secchi 3% (pomodori, sale), sale. *Può contenere noccioli o frammenti di noccioli. Può contenere FRUTTA A GUSCIO, LATTE E DERIVATI, LUPINI, PESCE, SENAPE, SOIA, UOVA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieTomatSaltÆg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchetti sardi?
100 g of Gnocchetti sardi has 219 kcal. Serving, 200 g (200 g): about 438 kcal.
How much protein is in Gnocchetti sardi?
Gnocchetti sardi contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 8,4 g in serving, 200 g (200 g). About 8 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Gnocchetti sardi?
Gnocchetti sardi has 28 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchetti sardi?
Gnocchetti sardi contains 9,7 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Gnocchetti sardi?
100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8006862008743. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.