Glazed Donuts
Packaged product Dulces y postres liveGfree
Glazed Donuts contains 400 kcal per 100 g. A serving, 1 donut, 50 g (50 g) provides about 200 kcal.
Roughly 52% of its calories come from fat, with 46% from carbohydrates and 2% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (400 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 12 g | 60% |
| Trans fat L | 0 g | |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26 g | |
| Added sugars L | 28 g | 56% |
| Protein L | 2 g | 4% |
| Calcio L | 20 mg | 2% |
| Iron L | 0,4 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 46%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of dulces y postres (median 5,3 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 1,6 g)
- Sugars26 gabove the median for dulces y postres (median 19,5 g)
- Fat26 gin the top quarter of dulces y postres (median 22 g)
- Saturated fat12 gabove the median for dulces y postres (median 11,5 g)
- Sodium460 mgin the top quarter of dulces y postres (median 334 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- liveGfree
- Barcode
- 4099100167825
- Quantity
- 10.5 oz
- Label serving
- 1 Donut (50 g)
- Category
- Castañas acristaladas
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original glazed bites Krispy Kreme | 400 | 6,4 g | 53,5 g | 18,2 g |
| Donut med Jordbærfyll Bakehuset | 395 | 4,6 g | 50 g | 19 g |
| Søtbakst Donuts med gul glasut Mesterbakeren | 394 | 5,1 g | 41 g | 23 g |
| Donuts BIMBO DONUTS IBERIA S.A.U. | 409 | 5,8 g | 46 g | 22 g |
| Donut med Vaniljefyll Bakehuset | 387 | 4,7 g | 41 g | 22 g |
| Strawberry mini doughnuts Hostess | 423 | 3,9 g | 59,6 g | 19,2 g |
| Glazed Doughnuts Farmer's Market | 370 | 6,5 g | 54,3 g | 15,2 g |
| Glazed/Chocolate Iced Donut 6CT Publix | 365 | 5,4 g | 48,6 g | 16,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glazed Donuts?
100 g of Glazed Donuts has 400 kcal. Serving, 1 donut, 50 g (50 g): about 200 kcal.
How much protein is in Glazed Donuts?
Glazed Donuts contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 donut, 50 g (50 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,3 g).
How many carbs are in Glazed Donuts?
Glazed Donuts has 52 g of total carbohydrates per 100 g, including 0 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glazed Donuts?
Glazed Donuts contains 26 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Glazed Donuts?
100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100167825. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.