Gemüseravioli
Packaged product Verduras Naba Feinkost
Gemüseravioli contains 67 kcal per 100 g.
Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0,8 g | 1% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 428 mg | 19% |
| Total carbohydrates L | 12,2 g | 4% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 75%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Naba Feinkost
- Barcode
- 4337256393034
- Quantity
- 400g
- Category
- canned-vegetable-ravioli
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaten-Gemüsesauce¹ 55% (Tomatenmark 19%, Wasser, Tomaten¹ 5%², Karotten¹ 5%², Zucchini 2,5%, Zwiebeln 2,5 %, Mais¹ 2,5 %, Paprika¹ 2,5%, Rohrohrzucker, Meersalz, Maisstärke, Gewürze, Kräuter¹), Ravioli¹, gekocht 45 % (Wasser, Hartweizengrieß, Gemüse in veränderlichen Gewichtsanteilen 0,9% (Karotten, Pastinaken', Zwiebeln¹, Tomaten' Paprika grun', Paprika rot¹, Spinat¹), Kartoffelflocken, Paniermehl (Weizenmehl, Salz, Hefe¹), Sonnenblumenöl Weizengluten', Meersalz, Zwiebeln, Lauch', Kräuter Gewürze, Tomatenpulver¹). aus kontrolliert biologischem Anbau
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCebollaAzúcarSaltPotatoHarina de trigoLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli aux légumes Luce | 65 | 1,9 g | 11 g | 1,2 g |
| Monte Castello Vegetarisk ravioli i tomatsås Axfood | 80 | 2,5 g | 15 g | 1,2 g |
| Ravioli vegetariens Carrefour BIO | 86 | 2,4 g | 12 g | 2,7 g |
| BIO raviolis végétariennes Leader Price | 87 | 3,2 g | 12 g | 2,2 g |
| Ravioli in tomato sauce Yolo | 88 | 3,9 g | 12 g | 2,5 g |
| Raviolis végétariens Toque du Chef | 88 | 2,3 g | 13 g | 2,5 g |
| Fontana Klassisk Ravioli Vegetarisk Fontana | 89 | 2,8 g | 13 g | 2,5 g |
| Ravioli Pampa | 94 | 3,1 g | 17,5 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gemüseravioli?
100 g of Gemüseravioli has 67 kcal.
How much protein is in Gemüseravioli?
Gemüseravioli contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value). About 14% of its calories come from protein.
How many carbs are in Gemüseravioli?
Gemüseravioli has 12,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gemüseravioli?
Gemüseravioli contains 0,8 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Gemüseravioli?
100 g contains 428 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256393034. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de julio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.