Gazpacho
Packaged product Comidas y Platos Chef Select
Gazpacho contains 43 kcal per 100 g. A serving, 250 ml (250 g) provides about 108 kcal.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (43 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 2,7 g | 3% |
| Saturated fat L | 0,5 g | 3% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 3,6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of comidas y platos (median 0,8 g)
- Sugars2,9 gabove the median for comidas y platos (median 2,6 g)
- Fat2,7 gabove the median for comidas y platos (median 2,6 g)
- Saturated fat0,5 gabove the median for comidas y platos (median 0,4 g)
- Sodium300 mgabove the median for comidas y platos (median 280 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 20041304
- Quantity
- 1 l
- Label serving
- 250 ml
- Category
- Gazpacho
- Packaging
- refrigerated,es:tetra-brik
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hortalizas en proporción variable (Min 96%) (Tomate, pimiento, pepino, cebolla y ajo), aceite de oliva virgen (2%), vinagre de vino, sal y limón.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de olivaVinegarSaltTomatoCebollaAjo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gaspacho légumes verts Giraudet | 43 | 2 g | 4 g | 2,2 g |
| Gazpacho Boni | 43 | 0,6 g | 2,9 g | 2,9 g |
| Gazpacho Lidl | 43 | 0,6 g | 3,6 g | 2,7 g |
| Gazpacho vicasol | 43 | 0,7 g | 3 g | 2,8 g |
| Gaspacho Boni | 43 | 0,6 g | 2,9 g | 2,9 g |
| Gazpacho bio huile d'olive vierge extra Casino Bio | 43 | 0,5 g | 3,5 g | 2,7 g |
| Gazpacho Boni | 43 | 0,6 g | 2,9 g | 2,9 g |
| Gazpacho fresco Cultivalia | 43 | 0,4 g | 3,7 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gazpacho?
100 g of Gazpacho has 43 kcal. Serving, 250 ml (250 g): about 108 kcal.
How much protein is in Gazpacho?
Gazpacho contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 1,5 g in serving, 250 ml (250 g). About 6% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 0,8 g).
How many carbs are in Gazpacho?
Gazpacho has 3,6 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gazpacho?
Gazpacho contains 2,7 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).
How much sodium is in Gazpacho?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20041304. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.