Garlic Parmesan Beef

Packaged product Carne CleanEatz

Garlic Parmesan Beef contains 141 kcal per 100 g. A serving, 1 meal, 283 g (283 g) provides about 399 kcal.

Roughly 46% of its calories come from carbohydrates, with 32% from protein and 22% from fat (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Garlic Parmesan Beef by CleanEatz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
11,3 gprotein
16,3 gcarbohydrates
3,5 gfat
399kcal in serving, 1 meal, 283 g (283 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 3,5 g 5%
Saturated fat L 1,1 g 5%
Trans fat L 0 g
Cholesterol L 24,7 mg 8%
Sodium L 336 mg 15%
Total carbohydrates L 16,3 g 6%
Dietary fiber L 2,5 g 9%
Total sugars L 0,71 g
Added sugars L 0 g 0%
Protein L 11,3 g 23%
Vitamina D L 0 µg0%
Calcio L 37,1 mg3%
Iron L 1,1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 46%Fat: 22%141kcal / 100 g
  • Protein 32%
  • Carbohydrates 46%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Calcio3%Vitamina D0%

Nutritional insights

  • Protein11,3 gbelow the median for carne (median 17,2 g)
  • Fiber2,5 gin the top quarter of carne (median 0,046 g)
  • Sugars0,71 gbelow the median for carne (median 1 g)
  • Fat3,5 gin the lowest quarter of carne (median 8,6 g)
  • Saturated fat1,1 gin the lowest quarter of carne (median 3,1 g)
  • Sodium336 mgbelow the median for carne (median 394 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CleanEatz
Barcode
0810172551879
Quantity
10 oz
Label serving
1 meal (283 g)
Category
Carne

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pork Loin Lidl 141 22 g 1,3 g 5,3 g
Fredericks Corned Beef Meijer 141 24,7 g 1,8 g 4,4 g
Asda beef Asda 141 31 g 1 g 1,4 g
Beef Meatballs With Roast Chat Potatoes And Passata Livefit 141 12,9 g 9,8 g 5,6 g
Sliced Grass-Fed Beef Sirloin Cuisine Solutions 141 22,3 g 1,2 g 5,9 g
Sliced Grass-Fed Beef Sirloin Sous Vide 141 22,3 g 1,2 g 5,9 g
93% lean ground beef Market Basket 141 20,3 g 0 g 7,1 g
Hamburguesa Manada 141 19,7 g 1,4 g 6,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic Parmesan Beef?

100 g of Garlic Parmesan Beef has 141 kcal. Serving, 1 meal, 283 g (283 g): about 399 kcal.

Is Garlic Parmesan Beef high in protein?

Garlic Parmesan Beef contains 11,3 g of protein per 100 g (23% of the 50 g Daily Value), or 32 g in serving, 1 meal, 283 g (283 g). About 32% of its calories come from protein. Compared with other carne, that is below the median (median 17,2 g).

How many carbs are in Garlic Parmesan Beef?

Garlic Parmesan Beef has 16,3 g of total carbohydrates per 100 g, including 2,5 g of fiber and 0,71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Parmesan Beef?

Garlic Parmesan Beef contains 3,5 g of fat per 100 g, of which 1,1 g is saturated (5% of the Daily Value).

How much sodium is in Garlic Parmesan Beef?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810172551879. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.