Fruits de mer
Packaged product Pesca y mariscos Mimare
Fruits de mer contains 143 kcal per 100 g. A serving, 80 g (80 g) provides about 114 kcal.
Roughly 42% of its calories come from protein, with 38% from fat and 20% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 2 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 20%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gbelow the median for pesca y mariscos (median 17,1 g)
- Fiber0,5 gabove the median for pesca y mariscos (median 0 g)
- Sugars2 gin the top quarter of pesca y mariscos (median 0,3 g)
- Fat6 gbelow the median for pesca y mariscos (median 7,3 g)
- Saturated fat1 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium880 mgin the top quarter of pesca y mariscos (median 375 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Mimare
- Barcode
- 7613269331452
- Quantity
- 160 g
- Label serving
- 80 g
- Category
- fuit-de-mer
- Packaging
- fr:bocal-verre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile d'olive 41 %, encornet géant (Dosidicus gigas) 36 %, produit à base de poisson (Surimi) 11% [cohana (Nemipterus spp), sucre, stabilisants: E450, E451, eau, amidon de blé, fécule de pommes de terre, blanc d'oeuf (d'élevage au sol), huile de tournesol, sel de cuisine, sorbitol, fibres de blé, arôme de crabe, exhausteur de goût: glutamate monosodique, colorants: E160c et E171], moules (Mytilus chilensis) 7 %, poulpes (Octopus vulgaris) 2 %, vinaigre de vin (contient des sulfites), sucre, sel de cuisine, conservateurs: E202, E211, acidifiant: acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de olivaAzúcarEggAceite de girasolSaltVinegar
Frequently asked questions
How many calories are in Fruits de mer?
100 g of Fruits de mer has 143 kcal. Serving, 80 g (80 g): about 114 kcal.
Is Fruits de mer high in protein?
Fruits de mer contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 12 g in serving, 80 g (80 g). About 42% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17,1 g).
How many carbs are in Fruits de mer?
Fruits de mer has 7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruits de mer?
Fruits de mer contains 6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Fruits de mer?
100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269331452. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.