Fruit and nut selection

Packaged product Nueces y semillas Asda

Fruit and nut selection contains 428 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 428 kcal.

Roughly 60% of its calories come from fat, with 30% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 482 kcal per 100 g across 326 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit and nut selection by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
428kcal per 100 g
11 gprotein
31 gcarbohydrates
28 gfat
428kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 428 kcal
Total fat L 28 g 36%
Saturated fat L 5 g 25%
Sodium L 4 mg 0,2%
Total carbohydrates L 31 g 11%
Dietary fiber L 3,4 g 12%
Total sugars L 28 g
Added sugars L 2 g 4%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 30%Fat: 60%428kcal / 100 g
  • Protein 10%
  • Carbohydrates 30%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for nueces y semillas (median 11,2 g)
  • Fiber3,4 gin the lowest quarter of nueces y semillas (median 6,6 g)
  • Sugars28 gbelow the median for nueces y semillas (median 32 g)
  • Saturated fat5 gabove the median for nueces y semillas (median 4 g)
  • Sodium4 mgin the lowest quarter of nueces y semillas (median 20 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Asda
Barcode
5057172859702
Quantity
300g
Label serving
1 portion (100 g)
Category
Nueces mixtas y frutos secos
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flame Raisins (26%) [Raisins, Sunflower Oil], Blanched Peanuts (20%), Golden Raisins (15%) [Raisins, Sunflower Oil, Preservative (Sulphur Dioxide)], Cashew Nuts (15%), Walnuts (10%), Sweetened Dried Cranberries (8%) [Cranberries, Sugar, Sunflower Oil], Brazil Nuts (6%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAceite de girasolAzúcar

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Mélange de fruits secs, fruits séchés sucrés et fruits secs Daco Bello 429 6,1 g 58,5 g 17,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit and nut selection?

100 g of Fruit and nut selection has 428 kcal. Serving, 1 portion, 100 g (100 g): about 428 kcal.

Is Fruit and nut selection high in protein?

Fruit and nut selection contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 1 portion, 100 g (100 g). About 10% of its calories come from protein. Compared with other nueces y semillas, that is below the median (median 11,2 g).

How many carbs are in Fruit and nut selection?

Fruit and nut selection has 31 g of total carbohydrates per 100 g, including 3,4 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit and nut selection?

Fruit and nut selection contains 28 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Fruit and nut selection?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057172859702. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.