Frucht Buttermilch

Packaged product Bebidas Classic

Frucht Buttermilch contains 57 kcal per 100 g. A serving, 250 g (250 g) provides about 143 kcal.

Roughly 74% of its calories come from carbohydrates, with 19% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in bebidas on FoodFactly, where the median is 65 kcal per 100 g across 321 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frucht Buttermilch by Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
2,6 gprotein
10,2 gcarbohydrates
0,4 gfat
143kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,4 g 0,5%
Saturated fat L 0,2 g 1%
Sodium L 40 mg 2%
Total carbohydrates L 10,2 g 4%
Dietary fiber L 0,2 g 0,7%
Total sugars L 10,1 g
Added sugars L 4,9 g 10%
Protein L 2,6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 74%Fat: 7%57kcal / 100 g
  • Protein 19%
  • Carbohydrates 74%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the lowest quarter of bebidas (median 3,3 g)
  • Fiber0,2 gabove the median for bebidas (median 0,067 g)
  • Sugars10,1 gabove the median for bebidas (median 8,1 g)
  • Fat0,4 gin the lowest quarter of bebidas (median 1,5 g)
  • Saturated fat0,2 gin the lowest quarter of bebidas (median 0,93 g)
  • Sodium40 mgin the lowest quarter of bebidas (median 48 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Classic
Barcode
4337185374555
Quantity
500 g
Label serving
250 g
Category
Bebidas lecheras
Packaging
Plastic,Bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Buttermilch, Erdbeeren (9,7 %), Zucker, färbendes Karottensaftkonzentrat, Zitronensaftkonzentrat, Stabilisator Pektine

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Azúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frucht Buttermilch?

100 g of Frucht Buttermilch has 57 kcal. Serving, 250 g (250 g): about 143 kcal.

How much protein is in Frucht Buttermilch?

Frucht Buttermilch contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 6,5 g in serving, 250 g (250 g). About 19% of its calories come from protein. Compared with other bebidas, that is in the lowest quarter (median 3,3 g).

How many carbs are in Frucht Buttermilch?

Frucht Buttermilch has 10,2 g of total carbohydrates per 100 g, including 0,2 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frucht Buttermilch?

Frucht Buttermilch contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Frucht Buttermilch?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337185374555. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.