Frozen Seafood Selection
Packaged product Pesca y mariscos Sainsbury's
Frozen Seafood Selection contains 82 kcal per 100 g. A serving, 0.25 pack, 25 g (25 g) provides about 21 kcal.
Roughly 81% of its calories come from protein, with 12% from fat and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82,2 kcal | |
| Total fat L | 1,1 g | 1% |
| Saturated fat L | 0,8 g | 4% |
| Sodium L | 3.147 mg | 137% |
| Total carbohydrates L | 1,4 g | 0,5% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 2 g | |
| Protein L | 16,2 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Carbohydrates 7%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,2 gbelow the median for pesca y mariscos (median 17,1 g)
- Fiber2 gin the top quarter of pesca y mariscos (median 0 g)
- Sugars2 gin the top quarter of pesca y mariscos (median 0,3 g)
- Fat1,1 gin the lowest quarter of pesca y mariscos (median 7,3 g)
- Saturated fat0,8 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium3.147 mgin the top quarter of pesca y mariscos (median 375 mg)
- Protein per 100 kcal19,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Grasa monoinsaturada L | 0,8 g |
|---|---|
| Grasa poliinsaturada L | 1,6 g |
| Ácidos grasos Omega-3 L | 1,2 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 00381567
- Label serving
- 0.25 pack (25 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditionally Smoked Salmon Slices Lemon Zest And Chilli Infusion Ocean Blue | 82 | 11,2 g | 0,1 g | 4,4 g |
| Featherback Fish Balls Giai Phat | 82 | 12,9 g | 8,2 g | 0 g |
| Natural Cooked & Peeled, Tail On Shrimp Green Way | 82 | 16,5 g | 1,2 g | 1,8 g |
| Claw Crab Meat Whole Foods Market | 82 | 20 g | 0 g | 0,59 g |
| Lump Crab Meat Whole Foods Market | 82 | 20 g | 0 g | 0,59 g |
| Seafood Mix HAETAE | 82 | 17,6 g | 0 g | 1,2 g |
| Cooked Shrimp Tail Off Wegmans | 82 | 18,8 g | 0 g | 1,2 g |
| Shrimp H-E-B | 82 | 18,8 g | 0 g | 0,59 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen Seafood Selection?
100 g of Frozen Seafood Selection has 82 kcal. Serving, 0.25 pack, 25 g (25 g): about 21 kcal.
Is Frozen Seafood Selection high in protein?
Frozen Seafood Selection contains 16,2 g of protein per 100 g (32% of the 50 g Daily Value), or 4,1 g in serving, 0.25 pack, 25 g (25 g). About 81% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17,1 g).
How many carbs are in Frozen Seafood Selection?
Frozen Seafood Selection has 1,4 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frozen Seafood Selection?
Frozen Seafood Selection contains 1,1 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).
How much sodium is in Frozen Seafood Selection?
100 g contains 3.147 mg of sodium, 137% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00381567. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.