Frite

Packaged product Snacks Mc Cain

Frite contains 129 kcal per 100 g. A serving, 85 g, 3 oz (85,1 g) provides about 110 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 2.289 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frite by Mc Cain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
2,4 gprotein
23,5 gcarbohydrates
3,5 gfat
110kcal in serving, 85 g, 3 oz (85,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 3,5 g 5%
Saturated fat L 0 g 0%
Sodium L 35,3 mg 2%
Total carbohydrates L 23,5 g 9%
Dietary fiber L 2,4 g 8%
Total sugars L 0 g
Added sugars L 9,4 g 19%
Protein L 2,4 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 70%Fat: 23%129kcal / 100 g
  • Protein 7%
  • Carbohydrates 70%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gin the lowest quarter of snacks (median 6,3 g)
  • Fiber2,4 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars0 gin the lowest quarter of snacks (median 2,8 g)
  • Fat3,5 gin the lowest quarter of snacks (median 26 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 2,7 g)
  • Sodium35,3 mgin the lowest quarter of snacks (median 580 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mc Cain
Barcode
0055773077452
Quantity
1 Kg
Label serving
85 g (3 oz)
Category
Crisps
Packaging
Plastic,bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Papas, aceite vegetal comestible (aceite de canola y/o soya y/o semilla de algodón y/o girasol), pirofosfato ácido de sodio, dextrosa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoAceite violado (canla)

Similar products

FoodCaloriesProteinCarbsFat
Shoestring Cut Fries Mc Cain 129 2,4 g 23,5 g 3,5 g
Golden Crunch Chips Birds Eye 128 4,5 g 17,9 g 3 g
Twisties Bluebird 128 1,3 g 14,3 g 7,1 g
Batatas fritas Good Show 128 4 g 14 g 7,6 g
Patatas prefritas congeladas Marquise 128 2,1 g 21,1 g 3,4 g
Papatinas Chilix Papatinas 132 2 g 14 g 7,5 g
Papas a la francesa Great Value Great Value 127 2,6 g 22,8 g 2,8 g
Home Chips Crinkle McCain 125 1,9 g 21 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frite?

100 g of Frite has 129 kcal. Serving, 85 g, 3 oz (85,1 g): about 110 kcal.

How much protein is in Frite?

Frite contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 85 g, 3 oz (85,1 g). About 7% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,3 g).

How many carbs are in Frite?

Frite has 23,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frite?

Frite contains 3,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Frite?

100 g contains 35,3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055773077452. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.