Frite

Packaged product Snacks Mc Cain

Frite contains 129 kcal per 100 g. A serving, 85 g, 3 oz (85,1 g) provides about 110 kcal.

Roughly 70 % of its calories come from carbohydrates, with 23 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 2.289 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frite by Mc Cain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
2,4 gprotein
23,5 gcarbohydrates
3,5 gfat
110kcal in serving, 85 g, 3 oz (85,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 3,5 g 5 %
Saturated fat L 0 g 0 %
Sodium L 35,3 mg 2 %
Total carbohydrates L 23,5 g 9 %
Dietary fiber L 2,4 g 8 %
Total sugars L 0 g
Added sugars L 9,4 g 19 %
Protein L 2,4 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 70 %Fat: 23 %129kcal / 100 g
  • Protein 7 %
  • Carbohydrates 70 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gin the lowest quarter of snacks (median 6,3 g)
  • Fiber2,4 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars0 gin the lowest quarter of snacks (median 2,8 g)
  • Fat3,5 gin the lowest quarter of snacks (median 26 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 2,7 g)
  • Sodium35,3 mgin the lowest quarter of snacks (median 580 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mc Cain
Barcode
0055773077452
Quantity
1 Kg
Label serving
85 g (3 oz)
Category
Crisps
Packaging
Plastic,bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Papas, aceite vegetal comestible (aceite de canola y/o soya y/o semilla de algodón y/o girasol), pirofosfato ácido de sodio, dextrosa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelRapsfrøolie

Similar products

FoodCaloriesProteinCarbsFat
Shoestring Cut Fries Mc Cain 129 2,4 g 23,5 g 3,5 g
Golden Crunch Chips Birds Eye 128 4,5 g 17,9 g 3 g
Twisties Bluebird 128 1,3 g 14,3 g 7,1 g
Batatas fritas Good Show 128 4 g 14 g 7,6 g
Patatas prefritas congeladas Marquise 128 2,1 g 21,1 g 3,4 g
Papatinas Chilix Papatinas 132 2 g 14 g 7,5 g
Papas a la francesa Great Value Great Value 127 2,6 g 22,8 g 2,8 g
Home Chips Crinkle McCain 125 1,9 g 21 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frite?

100 g of Frite has 129 kcal. Serving, 85 g, 3 oz (85,1 g): about 110 kcal.

How much protein is in Frite?

Frite contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 85 g, 3 oz (85,1 g). About 7 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,3 g).

How many carbs are in Frite?

Frite has 23,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frite?

Frite contains 3,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Frite?

100 g contains 35,3 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055773077452. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.