Fresh Milk Pasteurised Homogenised
Packaged product Dairy and Eggs Sungold
Fresh Milk Pasteurised Homogenised contains 65 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 161 kcal.
Roughly 48% of its calories come from fat, with 31% from carbohydrates and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64,5 kcal | |
| Total fat L | 3,5 g | 5% |
| Saturated fat L | 2,1 g | 11% |
| Sodium L | 55,2 mg | 2% |
| Total carbohydrates L | 5,1 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4,6 g | |
| Protein L | 3,3 g | 7% |
| Calcio L | 114 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 31%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gin the lowest quarter of dairy and eggs (median 8 g)
- Sugars4,6 gabove the median for dairy and eggs (median 3,9 g)
- Fat3,5 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat2,1 gbelow the median for dairy and eggs (median 4,2 g)
- Sodium55,2 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sungold
- Barcode
- 9311482000572
- Label serving
- 1 portion (250 ml)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lactose Free Full Cream Milk FARMDALE | 65 | 3,4 g | 4,7 g | 3,6 g |
| Lactose Free Full Cream Long Life Milk Farmdale | 65 | 3,3 g | 5,2 g | 3,4 g |
| Full Cream Fresh Milk Sungold | 65 | 3,3 g | 5,1 g | 3,5 g |
| Vanilla Protein Yoghurt Inside Out | 65 | 10 g | 4,9 g | 0,47 g |
| Protein Yoghurt Vanilla Musclenation | 65 | 10,3 g | 4,1 g | 0,31 g |
| Protein Yoghurt Apple Crumble Flavour Musclenation | 65 | 10 g | 4,6 g | 0,38 g |
| Deli grilled Vegetables Capsicum Zucchini eggplant Birds Eye | 65 | 1,9 g | 8 g | 2,5 g |
| Full cream milk Mooloo Mountain Milk | 65 | 3,2 g | 5,3 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fresh Milk Pasteurised Homogenised?
100 g of Fresh Milk Pasteurised Homogenised has 65 kcal. Serving, 1 portion, 250 ml (250 g): about 161 kcal.
How much protein is in Fresh Milk Pasteurised Homogenised?
Fresh Milk Pasteurised Homogenised contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 8,3 g in serving, 1 portion, 250 ml (250 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Fresh Milk Pasteurised Homogenised?
Fresh Milk Pasteurised Homogenised has 5,1 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fresh Milk Pasteurised Homogenised?
Fresh Milk Pasteurised Homogenised contains 3,5 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).
How much sodium is in Fresh Milk Pasteurised Homogenised?
100 g contains 55,2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9311482000572. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.