French Silk Pie
Packaged product Dulces y postres Safeway
French Silk Pie contains 305 kcal per 100 g. A serving, 1 serving, 121.336 g (121 g) provides about 370 kcal.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 20,6 g | 26% |
| Saturated fat L | 12,4 g | 62% |
| Trans fat L | 0 g | |
| Cholesterol L | 57,7 mg | 19% |
| Sodium L | 239 mg | 10% |
| Total carbohydrates L | 28,8 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,3 g | 7% |
| Calcio L | 65,9 mg | 5% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars16,5 gbelow the median for dulces y postres (median 21,2 g)
- Fat20,6 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat12,4 gin the top quarter of dulces y postres (median 5,5 g)
- Sodium239 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Safeway
- Barcode
- 0228636611999
- Label serving
- 1 serving (121.336 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The Standard Pork Pie Grasmere Farm | 305 | 11,8 g | 18,1 g | 20,8 g |
| Foxs chocolate syrup H. Fox & Co. Inc. | 305 | 2,5 g | 75 g | 0 g |
| Buttermilk Biscuits Great Value | 305 | 6,8 g | 37,3 g | 15,3 g |
| Hot Honey Register Family Bee Farm | 305 | 0 g | 81 g | 0 g |
| Keez Beez, Florida Keys Raw Honey Time Codes Inc. | 305 | 0 g | 81 g | 0 g |
| Honey Bee Friends Farm | 305 | 0 g | 81 g | 0 g |
| Local Honey New Seasons | 305 | 0 g | 81 g | 0 g |
| Local Honey Jersey Fresh | 305 | 0 g | 81 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in French Silk Pie?
100 g of French Silk Pie has 305 kcal. Serving, 1 serving, 121.336 g (121 g): about 370 kcal.
How much protein is in French Silk Pie?
French Silk Pie contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 serving, 121.336 g (121 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).
How many carbs are in French Silk Pie?
French Silk Pie has 28,8 g of total carbohydrates per 100 g, including 0 g of fiber and 16,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in French Silk Pie?
French Silk Pie contains 20,6 g of fat per 100 g, of which 12,4 g is saturated (62% of the Daily Value).
How much sodium is in French Silk Pie?
100 g contains 239 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0228636611999. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de noviembre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.