ขนมปังธัญพืชสูตรโซเดียมต่ำ

Packaged product Pan y productos horneados คิวบิก

ขนมปังธัญพืชสูตรโซเดียมต่ำ contains 291 kcal per 100 g. A serving, 55 g (55 g) provides about 160 kcal.

Roughly 74% of its calories come from carbohydrates, with 14% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ขนมปังธัญพืชสูตรโซเดียมต่ำ by คิวบิก, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
291kcal per 100 g
9,1 gprotein
54,5 gcarbohydrates
4,6 gfat
160kcal in serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 4,6 g 6%
Saturated fat L 2,7 g 14%
Sodium L 173 mg 8%
Total carbohydrates L 54,5 g 20%
Dietary fiber not reported
Total sugars L 5,5 g
Protein L 9,1 g 18%
Potasio L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 74%Fat: 14%291kcal / 100 g
  • Protein 12%
  • Carbohydrates 74%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio3%

Nutritional insights

  • Protein9,1 gabove the median for pan y productos horneados (median 8,9 g)
  • Sugars5,5 gin the top quarter of pan y productos horneados (median 3 g)
  • Fat4,6 gabove the median for pan y productos horneados (median 3,6 g)
  • Saturated fat2,7 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Sodium173 mgin the lowest quarter of pan y productos horneados (median 464 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
คิวบิก
Barcode
8858894105040
Quantity
110 g
Label serving
55 g
Category
Panes
Nutri-Score
C as computed by Open Food Facts

Ingredients

แป้งสาลีไม่ฟอกสี 52%, แป้งโฮลวีต 5%, น้ำตาลทรายไม่ขัดสี 5%, นม 5%, เนย 5%, ยีสต์สด 1%, เกลือบริโภคเสริมไอโอดีน 0.5%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Blueberry bagels Dutch Farms 291 8,9 g 60,8 g 1,3 g
Raisin Loaf Garden 291 9,1 g 48,8 g 6,7 g
Chleb słonecznikowy krojony Piekarnia Jesse 291 7,8 g 52 g 4,4 g
Pain aux cwteales sans gluten Genius 291 6 g 39,7 g 10,2 g
Pane per Maxi toast Micheletto pane 291 8,6 g 48,5 g 6,1 g
Pain pommes de terre aux noix Migros 291 9 g 51 g 5,7 g
Pagnotta biologica al farro Orva 291 9,4 g 50,6 g 5,2 g
Antaya Wraps 10 Inch 25CM ANTALYA 291 7,1 g 49 g 6,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ขนมปังธัญพืชสูตรโซเดียมต่ำ?

100 g of ขนมปังธัญพืชสูตรโซเดียมต่ำ has 291 kcal. Serving, 55 g (55 g): about 160 kcal.

How much protein is in ขนมปังธัญพืชสูตรโซเดียมต่ำ?

ขนมปังธัญพืชสูตรโซเดียมต่ำ contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 55 g (55 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,9 g).

How many carbs are in ขนมปังธัญพืชสูตรโซเดียมต่ำ?

ขนมปังธัญพืชสูตรโซเดียมต่ำ has 54,5 g of total carbohydrates per 100 g, including 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ขนมปังธัญพืชสูตรโซเดียมต่ำ?

ขนมปังธัญพืชสูตรโซเดียมต่ำ contains 4,6 g of fat per 100 g, of which 2,7 g is saturated (14% of the Daily Value).

How much sodium is in ขนมปังธัญพืชสูตรโซเดียมต่ำ?

100 g contains 173 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8858894105040. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de septiembre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.