Fine Rundstykker

Packaged product Pan y productos horneados Eldorado

Fine Rundstykker contains 253 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 190 kcal.

Roughly 75% of its calories come from carbohydrates, with 13% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (261 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

253kcal per 100 g
8,2 gprotein
46 gcarbohydrates
3,2 gfat
190kcal in serving, 1 portion, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 3,2 g 4%
Saturated fat L 0,5 g 3%
Sodium L 472 mg 21%
Total carbohydrates L 46 g 17%
Dietary fiber L 3,5 g 13%
Total sugars L 4 g
Added sugars L 0 g 0%
Protein L 8,2 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 75%Fat: 12%253kcal / 100 g
  • Protein 13%
  • Carbohydrates 75%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gbelow the median for pan y productos horneados (median 9 g)
  • Fiber3,5 gbelow the median for pan y productos horneados (median 3,5 g)
  • Sugars4 gabove the median for pan y productos horneados (median 3,2 g)
  • Fat3,2 gabove the median for pan y productos horneados (median 3,1 g)
  • Saturated fat0,5 gbelow the median for pan y productos horneados (median 0,6 g)
  • Sodium472 mgabove the median for pan y productos horneados (median 432 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eldorado
Barcode
7035620054785
Quantity
420 g
Label serving
1 portion (75 g)
Category
Rollos de pan
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hvetemel 62 %, vann, valmuefrø 4 %, eplepulp, potetflak, salt, gjær, rapsolje, maltet hvetemel, emulgator (e472e/vegetabilsk, e322/rapsolje), antiklumpemiddel e341, melbehandlingsmiddel e300.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSaltLevaduraAceite violado (canla)

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FoodCaloriesProteinCarbsFat
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Witte Bollen Jumbo 253 9,6 g 48,8 g 1,8 g
Weizenbrötchen zum Fertigbacken REWE Bio 253 8,4 g 51,7 g 1,4 g
Brötchen Penny Ready 253 9,6 g 46 g 3,1 g
Aufbackbrötchen Goldähren 253 8,4 g 51 g 1 g
Brötchen Sonntags ja! 253 9,6 g 46 g 3,1 g
Steinofenbrötchen Weizen Gourmet Finest Cuisine 253 8,4 g 50,7 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fine Rundstykker?

100 g of Fine Rundstykker has 253 kcal. Serving, 1 portion, 75 g (75 g): about 190 kcal.

How much protein is in Fine Rundstykker?

Fine Rundstykker contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 6,2 g in serving, 1 portion, 75 g (75 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 9 g).

How many carbs are in Fine Rundstykker?

Fine Rundstykker has 46 g of total carbohydrates per 100 g, including 3,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fine Rundstykker?

Fine Rundstykker contains 3,2 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Fine Rundstykker?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7035620054785. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.