Féta Bio

Packaged product Dairy and Eggs Carrefour BIO

Féta Bio contains 276 kcal per 100 g. A serving, 30 g (30 g) provides about 83 kcal.

Roughly 75% of its calories come from fat, with 24% from protein and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 329 kcal per 100 g across 182 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Féta Bio by Carrefour BIO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
17 gprotein
0,7 gcarbohydrates
23 gfat
83kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 23 g 29%
Saturated fat L 16 g 80%
Sodium L 800 mg 35%
Total carbohydrates L 0,7 g 0,3%
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0 g 0%
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 1%Fat: 75%276kcal / 100 g
  • Protein 24%
  • Carbohydrates 1%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gbelow the median for dairy and eggs (median 21 g)
  • Sugars0,7 gin the top quarter of dairy and eggs (median 0,5 g)
  • Fat23 gbelow the median for dairy and eggs (median 27 g)
  • Saturated fat16 gbelow the median for dairy and eggs (median 18 g)
  • Sodium800 mgin the top quarter of dairy and eggs (median 406 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour BIO
Barcode
3560070530595
Quantity
180 g
Label serving
30 g
Category
produits-labellises
Packaging
fresh,en:pack,fr:sachet-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ pasteurisé de brebis* (70% min.), _lait_ pasteurisé de chèvre* (30% max.), sel, ferments _lactiques_, enzyme coagulante. *Issu de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Camembert de Normandie au lait cru Monoprix 276 19,7 g 0 g 21,9 g
Authentic Greek Feta Epsilon Distribution 277 17 g 0,2 g 23 g
Camembert de Normandie Itinéraire de nos Régions 277 19 g 0,7 g 22 g
Saint Marcellin IGP (23% MG) La Mère Richard 275 16 g 0,9 g 23 g
Mozzarella di Bufala Campana AOP (23% MG) - 150 g - Bravo bis Bravo bis 278 17,2 g 0,5 g 23 g
Rocamadour aop 3x35g Itineraire de nos regions 273 17 g 1,5 g 22 g
Langres A.O.P. Deluxe 280 16 g 1,5 g 23 g
Petit Livarot AOP (21 %MG) Distribution Franprix 281 23 g 0 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Féta Bio?

100 g of Féta Bio has 276 kcal. Serving, 30 g (30 g): about 83 kcal.

Is Féta Bio high in protein?

Féta Bio contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 5,1 g in serving, 30 g (30 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 21 g).

How many carbs are in Féta Bio?

Féta Bio has 0,7 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Féta Bio?

Féta Bio contains 23 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Féta Bio?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070530595. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.