Farina tipo 0

Packaged product Grainas y Pasta Vital Nature

Farina tipo 0 contains 341 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 13% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Farina tipo 0 by Vital Nature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
11 gprotein
70,5 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 1 g 1%
Saturated fat L 0,23 g 1%
Sodium not reported
Total carbohydrates L 70,5 g 26%
Dietary fiber not reported
Total sugars L 1,8 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 84%Fat: 3%341kcal / 100 g
  • Protein 13%
  • Carbohydrates 84%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for grainas y pasta (median 9,3 g)
  • Sugars1,8 gin the lowest quarter of grainas y pasta (median 14,3 g)
  • Fat1 gin the lowest quarter of grainas y pasta (median 5 g)
  • Saturated fat0,23 gbelow the median for grainas y pasta (median 0,5 g)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vital Nature
Barcode
8009852021012
Quantity
1000 g
Category
Cereales y sus productos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jazzberry Flavored Cereal, Jazzberry Kellogg's 341 4,9 g 87,8 g 2,4 g
Organic Bulgur Wheat Arrowhead Mills 341 11,4 g 75 g 2,3 g
Boulgour légumes d'été et sarriette Priméal 341 11,1 g 65,4 g 1,8 g
Farina 0 Molino Petrucci 341 11,5 g 76,2 g 1 g
Farina Petra 5 Molino Quaglia 341 13 g 65,2 g 1,6 g
Petra 5 - Farina per Torte Biscotti Molino Quaglia 341 13 g 65,2 g 1,6 g
Zuppa di farro boscaiola Molino Pellegrini 341 13,7 g 65,1 g 2,9 g
vanilla flavour marshmallows PLANT KITCHEN 341 0,6 g 83,7 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farina tipo 0?

100 g of Farina tipo 0 has 341 kcal.

Is Farina tipo 0 high in protein?

Farina tipo 0 contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other grainas y pasta, that is above the median (median 9,3 g).

How many carbs are in Farina tipo 0?

Farina tipo 0 has 70,5 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farina tipo 0?

Farina tipo 0 contains 1 g of fat per 100 g, of which 0,23 g is saturated (1% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8009852021012. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.