Ensaimadas
Packaged product Dulces y postres Hacendado
Ensaimadas contains 454 kcal per 100 g. A serving, 350 g (350 g) provides about 1.589 kcal.
Roughly 57% of its calories come from fat, with 34% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 396 kcal per 100 g across 1.770 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 11 g | |
| Added sugars L | 0,75 g | 2% |
| Protein L | 9,9 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 34%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,9 gin the top quarter of dulces y postres (median 5,3 g)
- Fiber2,6 gabove the median for dulces y postres (median 1,8 g)
- Sugars11 gin the lowest quarter of dulces y postres (median 25,5 g)
- Fat27 gin the top quarter of dulces y postres (median 18 g)
- Saturated fat14 gin the top quarter of dulces y postres (median 6,3 g)
- Sodium272 mgabove the median for dulces y postres (median 256 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
pastry product with sugars and sweetener, ncreents: wheat flour, vegetable oils and fats (palm and sunflower), hydrogenated vegetable fat from palm, pasteurized egg, sugar, lard, yeast, tido sugar, wheat gluten, sorbitol, egg albumin, emuigents (e-471, sunflower lecithin, e - 322, e-472e, e-470a, e-477, e-481, e-1520), stabilizers (glycerin, pectin, e-466), water, salt, flavourings, preservatives (calcium propionate, potassium sorbate), corn starch, sweetener (sucralose), antioxidants (e-300, e-304, e-306, e-321), anti-caking agents (e-551, e-170), acidity correctors (citric acid, lactic acid, e-516), enzymes, dye (hatacarotene), traces of milk and/or derivatives, nuts and soy,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggAzúcarLevaduraSaltHarina de trigo
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ensaimadas?
100 g of Ensaimadas has 454 kcal. Serving, 350 g (350 g): about 1.589 kcal.
How much protein is in Ensaimadas?
Ensaimadas contains 9,9 g of protein per 100 g (20% of the 50 g Daily Value), or 34,7 g in serving, 350 g (350 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,3 g).
How many carbs are in Ensaimadas?
Ensaimadas has 36 g of total carbohydrates per 100 g, including 2,6 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ensaimadas?
Ensaimadas contains 27 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in Ensaimadas?
100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480000820907. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.