Easter Egg

Packaged product Dairy and Eggs Asda

Easter Egg contains 560 kcal per 100 g. A serving, 1 egg, 49 g (49 g) provides about 274 kcal.

Roughly 57% of its calories come from fat, with 41% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

560kcal per 100 g
3,4 gprotein
56 gcarbohydrates
35 gfat
274kcal in serving, 1 egg, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 35 g 45%
Saturated fat L 22 g 110%
Sodium L 39 mg 2%
Total carbohydrates L 56 g 20%
Dietary fiber L 2,8 g 10%
Total sugars L 37 g
Protein L 3,4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 41%Fat: 57%560kcal / 100 g
  • Protein 2%
  • Carbohydrates 41%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber2,8 gin the top quarter of dairy and eggs (median 0,59 g)
  • Sugars37 gin the top quarter of dairy and eggs (median 3,8 g)
  • Fat35 gin the top quarter of dairy and eggs (median 10,2 g)
  • Saturated fat22 gin the top quarter of dairy and eggs (median 4,3 g)
  • Sodium39 mgin the lowest quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Asda
Barcode
5063089282670
Label serving
1 egg (49 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Easter Egg?

100 g of Easter Egg has 560 kcal. Serving, 1 egg, 49 g (49 g): about 274 kcal.

How much protein is in Easter Egg?

Easter Egg contains 3,4 g of protein per 100 g (7% of the 50 g Daily Value), or 1,7 g in serving, 1 egg, 49 g (49 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Easter Egg?

Easter Egg has 56 g of total carbohydrates per 100 g, including 2,8 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Easter Egg?

Easter Egg contains 35 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Easter Egg?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063089282670. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.