Dilim Sucuk
Packaged product Carne Egetürk Egetat
Dilim Sucuk contains 399 kcal per 100 g. A serving, 1 scheibe, 5.5 g (5,5 g) provides about 22 kcal.
Roughly 78% of its calories come from fat, with 18% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 34,7 g | 44% |
| Saturated fat L | 18,2 g | 91% |
| Sodium L | 1.200 mg | 52% |
| Total carbohydrates L | 3,8 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Protein L | 18 g | 36% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 4%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gin the top quarter of carne (median 14,3 g)
- Sugars0,4 gbelow the median for carne (median 0,7 g)
- Fat34,7 gin the top quarter of carne (median 21,7 g)
- Saturated fat18,2 gin the top quarter of carne (median 8,1 g)
- Sodium1.200 mgin the top quarter of carne (median 800 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Egetürk Egetat
- Barcode
- 4017979026005
- Quantity
- 200g
- Label serving
- 1 Scheibe (5.5 g)
- Category
- Salchichas
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Efepa?a Parmak Sucuk Efepasa | 399 | 18 g | 3,8 g | 34,7 g |
| Geflügel-Leberwurst Stockmeyer | 399 | 12 g | 2 g | 38 g |
| Sultan Sucuk Egeturk | 399 | 18 g | 3,8 g | 34,7 g |
| 5 Saucisses Cora | 400 | 24 g | 1,7 g | 33 g |
| Fresh bratwurst F.B. Purnell Sausage Co. Inc. | 400 | 18,8 g | 0 g | 35,3 g |
| Old wisconsin, snack bites beef sausage Old Wisconsin | 400 | 16,7 g | 3,3 g | 33,3 g |
| Beef Sticks Smoked Sausage OLD WISCONSIN | 400 | 16 g | 4 g | 32 g |
| Italian Style Sliced Sausage Simple Eats | 400 | 12,7 g | 1,8 g | 38,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dilim Sucuk?
100 g of Dilim Sucuk has 399 kcal. Serving, 1 scheibe, 5.5 g (5,5 g): about 22 kcal.
Is Dilim Sucuk high in protein?
Dilim Sucuk contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 0,99 g in serving, 1 scheibe, 5.5 g (5,5 g). About 18% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 14,3 g).
How many carbs are in Dilim Sucuk?
Dilim Sucuk has 3,8 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dilim Sucuk?
Dilim Sucuk contains 34,7 g of fat per 100 g, of which 18,2 g is saturated (91% of the Daily Value).
How much sodium is in Dilim Sucuk?
100 g contains 1.200 mg of sodium, 52% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4017979026005. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.